Sushi Line Cook: Growth, Mentorship & Fast-Paced Prep

Maru Hospitality Group; Grand Rapids (MI); On-site; USD 17,908 - 22,041; Part time

Job summary

A dynamic hospitality firm in Grand Rapids is seeking a passionate Sushi Line Cook to join their team. This role involves creating beautifully-presented sushi dishes in a fast-paced environment while adhering to the highest standards of safety and sanitation. Ideal candidates will possess a positive attitude, the ability to multitask, and a strong commitment to excellence in service and food quality. Join us to experience professional growth in a collaborative atmosphere.

Qualifications

• Positive attitude and eagerness to learn and grow.
• Ability to create raving fans based on performance.
• Knowledge of safety and sanitation standards.

Responsibilities

• Create unique sushi dishes and maintain menu knowledge.
• Ensure safety and sanitation of work station.
• Prep and produce high-quality dishes consistently.

Skills

Ability to connect with guests and team members

Ability to multitask

Knowledge of knife sharpening

Job description

A dynamic hospitality firm in Grand Rapids is seeking a passionate Sushi Line Cook to join their team. This role involves creating beautifully-presented sushi dishes in a fast-paced environment while adhering to the highest standards of safety and sanitation. Ideal candidates will possess a positive attitude, the ability to multitask, and a strong commitment to excellence in service and food quality. Join us to experience professional growth in a collaborative atmosphere.