Sushi Clerk

Hy-Vee; Peoria (IL); On-site; USD 21,000 - 26,000; Part time

Job summary

Hy-Vee in Peoria, IL is seeking a Sushi Clerk to join Hy-Chi. The role involves filling customer orders, handling food safely, and ensuring accurate labeling and stocking. You will provide courteous, efficient service and help maintain a clean, organized department in a fast-paced environment.

The position requires a High School or equivalent with Food Safety Certification and at least six months of related experience. Competitive wage and a friendly team are part of the opportunity.

Qualifications

• High school or equivalent with Food Safety Certification.
• Six months or more of similar or related experience.

Responsibilities

• Provides prompt, friendly customer service.
• Greets and assists customers in person and over the phone.
• Maintains safe handling and sanitation of food.
• Monitors freshness and labeling of products.
• Assists with ordering and receiving products.
• Prepares and replenishes items for display.
• Works with team to ensure customer satisfaction.

Skills

Customer service

Food safety

Sanitation

Teamwork

Communication

Education

High school or equivalent

Food Safety Certification

Job description

## Sushi ClerkApplylocations: Peoria #1, N Sheridan Rd, Peoria, ILtime type: Part timeposted on: Posted Todayjob requisition id: R244272**Additional Considerations (if any):****-****At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.****Job Description:****Job Title:** Sushi Clerk**Department:** Hy-Chi**FLSA**: Non-Exempt**General Function**:As a Sushi Clerk, this position will be responsible for filling customer orders, handling food in a safe manner, ordering and receiving products, making sure orders are correct, and labeling, dating, and putting product away. Additionally you will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members.**Core Competencies:*** Partnerships* Growth mindset* Results oriented* Customer focused* Professionalism**Reporting Relations:**Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service ManagersPositions that Report to you: None**Primary Duties and Responsibilities**:* Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.* Smiles and greets customers in a friendly manner, whether the encounter takes place in the employee’s designated department or elsewhere in the store.* Makes an effort to learn customers’ names and to address them by name whenever possible.* Assists customers by: (examples include) + escorting them to the products for which they’re looking + securing products that are out of reach + loading or unloading heavy items + making note of and passing along customer suggestions or requests + performing other tasks in every way possible to enhance the shopping experience* Answers the telephone promptly when called upon, and provides friendly, helpful service to customers who call including taking customer orders.* Takes customer orders at the Chinese Express counter.* Works with co-workers as a team to ensure customer satisfaction and a pleasant work environment. Reviews orders for the day.* Understands and practices proper sanitation procedures and ensures the work area is always clean and neat.* Reviews the status and appearance of the food for freshness.* Ensures that an adequate food supply is ready and on hand and develops or follows a production list.* Anticipates product needs for the department on a daily basis.* Prepares, finishes, and replenishes product as necessary.* Pulls product from cooler/freezer for preparation.* Checks in product and puts product away Removes trash in a timely manner.* Adheres to company policies and individual store guidelines.* Reports to work when scheduled and on time.**Secondary Duties and Responsibilities:*** Washes dishes as necessary.* Orders product and supplies as necessary.* Prices product for customers as necessary.* Delivers orders as needed Assists in other areas of store as needed.* Performs other job-related duties and special projects as required.**Knowledge, Skills, Abilities and Worker Characteristics:*** Must have the ability to carry out detailed but uninvolved written or verbal instructions; deal with a few concrete variables.* Ability to do simple addition and subtraction; copying figures, counting and recording.* Possess the ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies orally or in writing.**Education and Experience:**High school or equivalent experience with Food Safety Certification and six months or more of similar or related experience.**Physical Requirements:*** Must be physically able to exert up to 50 pounds of force occasionally; exert up to 20 pounds of force frequently; and exert 10 pounds of force constantly to move objects.* Visual requirements include vision from 20 inches or less to more than 20 feet with or without correction, depth perception, and field of vision* Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.**Working Conditions**:This position is continually exposed to raw fish, flour, dust, noise, and temperature extremes. There is occasional exposure to cleaning chemicals/solvents. This is a fast paced work environment with significant pressure.**Equipment Used to Perform Job:**Scale, shrink wrap machine, Telexon re-ordering machine, walk in cooler, knives and serving cases.**Contacts:**Has daily contact with internal customers and the general public. Has weekly contact with suppliers/vendors. Has contact with Federal/State Governmental or Regulatory Agencies as necessary.The anticipated hourly starting wage for this position is $15.00 to $18.75 depending on experience.For information on company benefits visit Benefits | Hy-Vee.Are you ready to smile, apply today.*Employment is contingent upon the successful completion of a pre employment drug screen.*