Supvervisor- Food Service

adventhealth

Rome (GA)

On-site

USD 25,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
PTO from Day One
403(b) Retirement Plan
Parental Leave

Job summary

AdventHealth in Rome, GA, seeks a hospital food service supervisor to oversee daily operations, staffing, and service quality in a patient-focused setting.

The role requires 2+ years of hospital food service and familiarity with patient diets; supervisory experience is preferred. The position emphasizes safety, training, and strong communication with the team and leadership.

Qualifications

  • 2+ years hospital food service with working knowledge of patient diets.
  • Previous supervisory experience preferred.
  • High school diploma or equivalent required; associate degree preferred.

Responsibilities

  • Optimize daily operations by proactively managing staffing levels and ensuring all service stations remain open and efficient.
  • Oversee food production and service quality by monitoring temperature logs and sanitation standards.
  • Train staff on inspection criteria and safe work practices to promote safety.
  • Communicate clearly with team members, patients, and leadership through updates and documentation.
  • Manage employee performance, scheduling, and cross-training while minimizing overtime.
  • Other duties as assigned.

Skills

Foodservice operation
Microsoft Word
Microsoft Excel
LAN/WAN knowledge
MS-DOS

Education

High School Grad or Equiv
Associate Degree

Tools

Novell
Windows NT
UNIX
MS-DOS
Microsoft Word
Microsoft Excel

Job description

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

All the benefits and perks you need for you and your family:

  • Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
  • Paid Time Off from Day One
  • 403-B Retirement Plan
  • 4 Weeks 100% Paid Parental Leave
  • Career Development
  • Whole Person Well-being Resources
  • Mental Health Resources and Support
  • Pet Benefits

Schedule:

Full time

Shift:

Day (United States of America)

Address:

501 REDMOND RD NW

City:

ROME

State:

Georgia

Postal Code:

30165

Job Description:

  • Optimize daily operations by proactively managing staffing levels, minimizing food substitutions, and ensuring all service stations remain open and efficient.
  • Oversee food production and service quality by monitoring temperature logs, cleaning schedules, and timely execution of duties, while ensuring compliance with safety and sanitation standards.
  • Train staff on inspection criteria and safe work practices, including equipment handling, emergency response, and body mechanics, to promote a secure and prepared work environment.
  • Communicate clearly and promptly with team members, patients, and leadership through verbal updates and written documentation, sharing audit results and operational feedback.
  • Manage employee performance, scheduling, and cross-training while minimizing overtime and agency use; support team development through onboarding, mentoring, and improvement initiatives.
  • Other duties as assigned.
Knowledge, Skills, and Abilities:
  • Personal computer hardware Required
  • Local area networks (Novell, Windows NT, or UNIX) MS-DOS Required
  • Microsoft Word (or other wordprocessing application) Required
  • Microsoft Word Excel (or other spreadsheet application) Required
  • Foodservice operation Required
Education:
  • High School Grad or Equiv Required
  • Associate Preferred
Work Experience:
  • 2+ years hospital food service with working knowledge of patient diets. Required
    Previous supervisory Preferred
  • Physical Requirements:
    Physical Requirements - https://tinyurl.com/mte9kpcf

Pay Range:

$18.03 - $28.85

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

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