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Nothing Bundt Cakes in the Buffalo area is seeking a Shift Lead to keep the atmosphere upbeat and the sweets coming by overseeing bakery operations when the manager is not present. This is a part-time, year-round position with friendly weekday and weekend hours.
You’ll be trained in all bakery roles—from baking and frosting to delivery, customer service, events, and marketing—to enable possible promotions to assistant manager or manager.
Opportunity for advancement
Employee discounts
Flexible schedule
At Nothing Bundt Cakes, the Shift Lead keeps the atmosphere upbeat and the sweets coming by overseeing and helping the bakery operations when the manager is not present. Every day is delicious and satisfying. And as part of this successful and growing brand, there is no shortage of opportunities for promotion. The Shift Lead will be trained in all positions in the bakery including baking, frosting, delivery, customer service, events, and marketing to allow for potential promotions to assistant manager or manager if desired! But personal growth and bringing joy to people every day are just a couple of perks of working in our bakery.
We have great operating hours – no late nights! (Weekdays 9-7, Weekends 9-6) Cake discounts. Yummm! This job is fun. It’s literally a piece of cake! This is a great place to make new friends! We love to celebrate and bring joy to the community.
This is a part time year round position. Must be 18 or older to apply.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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