Supervisor, Warehouse (Night Shift)

Performance Food Group (New); Springfield (MA); On-site; USD 52,000 - 66,000; Full time

Benefits offered by this job

Day 1 Health & Wellness Benefits

Employee Stock Purchase Plan

401K Employer Matching

Education Assistance

Paid Time Off

Job summary

Performance Food Group is seeking a Warehouse Supervisor to oversee receiving, order pulling, and loading for next-day delivery. You will ensure accurate paperwork, stock rotation, and a safe work environment while guiding a team to meet service standards.

Responsibilities include supervising staff, coordinating with the Warehouse Manager, and maximizing productivity through the warehouse management system. Shifts include Sunday 5:30 to close and Mon-Thu 6:30 to close.

Qualifications

• High school diploma or GED required, with 2–4 years warehousing experience.
• Strong communication and leadership skills.
• Ability to supervise staff and manage order pulling.
• Knowledge of safe warehouse practices and OSHA guidelines.

Responsibilities

• Supervise administrative staff including hiring, scheduling, training and evaluating performance.
• Ensure timely order pulling and proper loading of trucks.
• Maintain FIFO stock rotation and accurate paperwork.
• Promote safety and health program compliance.
• Coordinate pick planning with Warehouse Manager.
• Utilize warehouse management system to maximize productivity.
• Manage security and locking procedures after night shift.
• Perform other duties as assigned.
• Schedule: Sunday 5:30 to close; Monday - Thursday 6:30 to close.

Skills

Team supervision

Warehouse operations

FIFO inventory

Safety compliance

Effective communication

Shift scheduling

Education

High School Diploma/GED

Tools

Warehouse management system

Job description

Company Description

Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Job Description

We Deliver the Goods

• Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
• Growth opportunities performing essential work to support America's food distribution system
• Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose

Responsible for supervising personnel receiving product, pulling orders, loading trucks for next-day delivery, and processing paperwork relating to product delivery. Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company.

Primary Responsibilities

• Supervises the administrative staff including: hiring, scheduling, providing training and guidance, establishing job standards and evaluating performance.
• Ensures timely, accurate and complete order pulling for all orders pulled during the shift. Ensures all orders are loaded in their entirety and in proper stop sequence on the assigned truck and trailer, and completes all necessary paperwork.
• Ensures all product received during the shift is stocked properly and that first-in/first-out warehouse procedures are followed for all stock rotation.
• Demonstrates a strong service quality ethic through personal example. Ensures that all associates have a thorough understanding of their individual roles in meeting or exceeding internal and external customer expectations.
• Coordinates pick planning in conjunction with the Warehouse Manager.
• Utilization of Company's warehouse management system and other technologies available to maximize productivity. Analyzes the productivity levels of the warehouse operation and recommends appropriate changes.
• Handles building security to include locking warehouse and setting alarms after the night shift. Ensures the safe operation of all material handling. Complies with Company's health and safety programs.
• Performs other related duties as assigned.
• Schedule: Sunday: 5:30 to close.
  Monday - Thursday: 6:30 to close. Schedule may change to suite business needs

Benefits

Qualifications

• High School Diploma/GED.
• 2 -4 years of warehouse or related experience.
• Strong communication skills
• Schedule: Sunday: 5:30 to close.
• Monday - Thursday: 6:30 to close.
• (Hours may adjust based on business needs)

Preferred qualifications

• Associates/2-year technical degree in business management, logistics or related area.
• 4 - 6 years of warehouse experience within foodservice industry.
• Supervisory experience.
• OSHA Forklift operator certificate.

EEO Statement

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please review: (1) our EEO Policy (2) the "EEO is the Law" poster (3) supplement (4) the Pay Transparency Policy Statement.