Supervisor-RSPC Department

Lactalis USA; Nampa (ID); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Education Reimbursement

Paid Time Off from day one

Training and development opportunities

Job summary

Lactalis USA is hiring an RSPC Supervisor based in Nampa, ID. The role leads a team of operators, ensuring safe, efficient processing of raw materials into finished dairy products while meeting quality, regulatory, and production targets.

The successful candidate will manage inventory, coordinate with maintenance and quality teams, and drive improvements in efficiency and cost control. A 12-hour rotating schedule and strong dairy process knowledge are essential.

Qualifications

• Bachelor's degree preferred (Engineering, Business Administration, Food Science or Related Field).
• 3+ years of food manufacturing experience is strongly preferred.
• 3+ years of supervisory experience in a manufacturing environment is required.
• Strong computer skills including MS Office (Word/Excel/PP), SAP/MTI, SAP/LIS, SAP/Maintenance, SAP/BI-Reporting, OEE, Mini-Tab, and Quality Companion
• Strong communication skills, both written and verbal.
• Ability to obtain pasteurizer operator license within 6 months of employment.
• Knowledge of main dairy process equipment (HTST, Separator, membrane systems, CIP, mechanical, electrical, and associated control systems) is required.
• Knowledge of continuous improvement systems (Lean, Six Sigma, 5M, Pareto, PDCA...)
• Knowledge of FDA and USDA Regulations
• Ability to work flexible hours depending on business needs (the schedule is expected to be 12 hours rotating).
• 3 - 4 years dairy and/or supervisor experience preferred.

Responsibilities

• Perform department production status checks daily and manage inventory control and CIP to keep the plant supplied with ingredients within regulations.
• Promote and support employee teamwork to achieve high performance and morale.
• Assign and communicate duties to maintain housekeeping, equipment, and regulatory standards.
• Perform administrative managerial duties accurately and timely.
• Maintain employee files (attendance, discipline, etc.).
• Develop ways to improve and streamline the process to boost efficiency and reduce costs.
• Collaborate with maintenance on equipment issues to ensure reliable operation.
• Ensure product quality and quantity meet specifications; uphold department integrity.
• Enforce health and safety rules and PPE usage.
• Oversee reception of raw materials (e.g., milk) including sampling and testing.
• Oversee milk processing steps (skimming, pasteurization, concentration) for optimal operation and schedules.
• Monitor critical control points to ensure food safety and quality standards.
• Partner with cross-functional teams to ensure smooth workflow and timely output.
• Lead, train, and mentor RSPC operators; ensure proper procedures and safety.
• Assign daily tasks and responsibilities to optimize resource use.
• Address deviations from quality standards and implement corrective actions.
• Maintain production records including batch reports and maintenance logs.
• Lead multiple continuous improvement and action plans.
• Monitor milk schedule and coordinate between supplier and plant production.

Skills

Communication skills

Leadership

Problem solving

Multi-tasking

Education

Bachelor's degree preferred

Tools

MS Office

SAP MTI

SAP LIS

SAP Maintenance

SAP BI-Reporting

MiniTab

Quality Companion

Job description

Description

Ready for more than just a job? Build a career with purpose.

At Lactalis in the USA, we're committed to providing meaningful opportunities for our people to learn, grow, and thrive-whether you're just starting your journey with us or looking to take the next step in your career. From day one, we offer the tools and support to help you succeed.

As the world leader in dairy, Lactalis is a family‑owned company with over 85,000 pragmatic and ambitious professionals across the globe. Each day, we're proud to produce award‑winning dairy products that bring people together.

In the US, we proudly offer an unrivaled house of beloved brands, including Galbani Italian cheeses and ricotta, President specialty cheeses and butters, Kraft natural and grated cheeses, Breakstone's cottage cheese, Cracker Barrel, Black Diamond cheddar, and Parmalat milk. Our yogurt portfolio includes siggi's, Stonyfield Organic, Brown Cow, Oui, Yoplait, Go-Gurt, :ratio, Green Mountain Creamery, and Mountain High, along with a growing family of ethnic favorites like Karoun, Gopi, and Arz.

At Lactalis, we live by our core values-Ambition, Engagement, and Simplicity. We foster a workplace where innovation thrives, diverse perspectives are celebrated, and everyone's unique background and ideas are valued.

Even if you don't meet every qualification, we encourage you to apply. We want to hear about your PASSION, your STORY, and how your EXPERTISE can help us shape the future of dairy.

From your PASSION to ours

Lactalis American Group, part of the Lactalis family of companies, is currently hiring an RSPC Supervisor based in Nampa, ID. The RSPC (Reception, Skimming, Pasteurization, Concentration) Supervisor is responsible for is a member of the plant leadership team and plays a key role in providing supervision and leadership to deliver business results and operational improvements. The RSPC Supervisor ensures the efficient and safe processing of raw materials into finished products, maintaining strict adherence to quality standards, health and safety protocols, and regulatory requirements. The RSPC Supervisor leads a team of operators and meets production targets while minimizing waste and maximizing efficiency.

From your EXPERTISE to ours

Key responsibilities for this position include:

• Perform department production status checks daily. Manage inventory control and CIPs to keep the plant supplied with ingredients while staying within regulations.
• Promote and support employee teamwork to achieve high performance and good morale.
• Assign and communicate duties to keep good housekeeping, well maintained equipment, and to stay in regulatory standards.
• Performs administrative managerial duties in an accurate, timely, and professional manner.
• Maintains employee files (attendance, discipline, etc.).
• Develop ways to improve and streamline the process. Improve efficiency and reduce cost.
• Works closely with maintenance on issues related to equipment.
• Ensure quality and quantity of finished product while maintaining department integrity and standards.
• Apply the safety rules and ensure they are implemented and followed.
• Oversee the reception of raw materials (e.g., milk). Ensure proper sampling and quality testing.
• Oversee the skimming, pasteurization, and concentration processes to ensure optimal operation of equipment and adherence to production schedules.
• Monitor critical control points and ensure compliance with all food safety and quality standards.
• Maintain a close partnership with the cross‑functional team within the plant. Collaborate with other departments (e.g., quality control, maintenance) to ensure a smooth workflow and timely product output.
• Lead, train, and mentor a team of RSPC operators, ensuring they follow proper operational procedures and safety protocols.
• Assign daily tasks and other responsibilities to team members, ensuring efficient resource allocation.
• Ensure all products meet required specifications and quality standards, including temperature, composition, and texture.
• Identify and address any deviations from quality standards, implementing corrective actions as needed.
• Promote a culture of safety awareness among staff, ensuring the proper use of personal protective equipment (PPE)
• Enforce strict adherence to health and safety regulations in the plant, ensuring the safe operation of all equipment
• Continuously monitor and analyze production data to identify areas for improvement
• Maintain accurate production records, including batch reports, maintenance logs, and quality control documentation
• Ability to run multiple continuous improvement and action plans
• Ability to monitor a milk schedule and adjust it between the supplier and the plant production

Requirements

From your STORY to ours

Qualified applicants will contribute the following:

Education/Experience

• Bachelor's degree preferred (Engineering, Business Administration, Food Science or Related Field)
• 3+ years of food manufacturing experience is strongly preferred.
• 3+ years of supervisory experience in a manufacturing environment is required.
• Strong computer skills including MS Office (Word/Excel/PP), SAP/MTI, SAP/LIS, SAP/Maintenance, SAP/BI-Reporting, OEE, Mini-Tab, and Quality Companion
• Strong communication skills, both written and verbal.
• Ability to challenge the status quo and motivate cross‑functional teams
• Ability to obtain pasteurizer operator license within 6 months of employment
• Knowledge of main dairy process equipment (HTST, Separator, membrane systems, CIP, mechanical, electrical, and associated control systems) is required.
• Knowledge of continuous improvement systems (Lean, Six Sigma, 5M, Pareto, PDCA...)
• Knowledge of FDA and USDA Regulations
• Ability to work flexible hours depending on business needs (the schedule is expected to be 12 hours rotating)
• 3 - 4 years dairy and/or supervisor experience preferred.

Specialized Knowledge

Dairy processing equipment and membrane technology, operating systems in Microsoft Office, basic

At Lactalis, we offer a comprehensive Total Rewards Program with a variety of affordable benefits and coverage options. We support insurance costs significantly, contribute generously to retirement plans, and offer Paid Time Off from day one. We are committed to your professional growth, providing training and development opportunities, including Education Reimbursement. Join us and grow your career.

Lactalis is an equal employment opportunity employer. We will not discriminate against applicants with regard to any legally-recognized basis including, but not limited to: veteran status, race, color, religion, sex, national origin, age, marital status, sexual orientation, and physical or mental disabilities.