Supervisor, Production (3rd Shift)

Monogram-Management-Services-Inc; Denison (IA); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Competitive compensation

Comprehensive benefits

Growth opportunities

Inclusive culture

Job summary

Monogram Foods is seeking a Production Supervisor for its Harlan facility. You will supervise the production line on the 3rd shift, ensure safety and GMP compliance, and train line workers to meet daily production goals.

Strong communication and leadership are essential to excel in a fast-paced manufacturing environment. Excellent teamwork, problem-solving, and a proactive approach will help us maintain high quality and efficiency.

Qualifications

• Minimum High School Diploma; Bachelor’s degree preferred.
• Minimum of 2 years supervisory experience preferred.
• Bi-Lingual (English/Spanish) is a plus.
• Must be 18 years or older with a valid driver's license.
• Strong communication and interpersonal skills; able to work under pressure.

Responsibilities

• Oversee production line on 3rd shift.
• Ensure safety and GMP compliance; read and follow specification sheets.
• Assign tasks to Line Workers and train for daily production goals.
• Update production metrics and maintain clean, organized line area.
• Escalate issues to Production Manager as needed.
• Perform quality checks and ensure proper documentation.

Skills

Supervisory leadership

Written/verbal communication

Interpersonal skills

Goal orientation

Ability to work under pressure

Bi-lingual (English/Spanish)

Team coordination

Safety awareness

Education

High School Diploma

Bachelor’s degree preferred

Tools

Excel

Outlook

Job description

DescriptionAbout Monogram FoodsA leading food manufacturer, Monogram Foods specializes in delivering your favorite foods and snacks with unparalleled quality and flavor. We specialize in co-manufacturing, private label, and food service solutions, offering a diverse range of products including appetizers, meat snacks, sandwiches, bacon, corn dogs, and baked goods.Established in 2004 and headquartered in Memphis, Tennessee, Monogram Foods has earned recognition as one of the fastest-growing private companies in the nation. With over 4,000 team members across 12 locations in seven states, our unwavering commitment to excellence and passion for quality drives everything we do.Our dedication extends beyond our products to giving back to local communities. Through the Monogram Foods Loves Kids Foundation, we strive to \"make it better\" for children and families, embodying our core values and creating lasting, meaningful change.Our Culture Is Our Secret IngredientAt Monogram Foods, we're more than a food company—we're a passionate team dedicated to creating America's most beloved foods and making an impact in the communities where we operate.We value the dedication of our team members and are committed to fostering a fun, supportive work environment. We prioritize recognition, well-being, and a strong sense of belonging because we know that when our team is at its best, we can deliver our best to customers. Here you will enjoy competitive compensation, comprehensive benefits, and ample opportunities for growth and advancement. Plus, our inclusive culture—grounded in our company values—celebrates diversity and respects the unique perspectives of our team members.So, if you're hungry for a rewarding career, join our team and let's cook up something extraordinary together.Our Harlan facility continues to expand its manufacturing capabilities with the most modern engineering. The smell of delicious bacon fills the air before our facility even comes into view. Here we use the latest technology to make pre-cooked bacon of all shapes and sizes for some of your favorite restaurant’s chains and to stock the aisles of major grocery stores.Our role of the Supervisor is to supervise the production line workers. They are responsible for the routine communication of job assignments, training for specific product runs, and placement of Line Workers in assignments as required for the day.Responsibilities include but may not be limited to the following:This position will supervise in running a production line(s) on 3rd Shift. The individual will be responsible for working in a safe manner and inspecting the line for any safety hazards prior and during production. The Supervisor is also responsible to ensure daily safety report cards are always in the line workers possession and being properly filled out each day and collected at the end of the shift. The Supervisor is responsible to turn in their line workers safety report cards to their supervisor at the end of the shift. The position also requires an individual to read and understand specification sheets and ensure that GMP’s are being followed. Also, responsible for producing product in an efficient manner, performing change overs, packing product and transferring the product to a new location. The individual will be responsible for running a balance of the following functions: production, machine repair/trouble shooting, and assist the Production Manager as needed. This position will involve running equipment and performing a degree of maintenance. It is important that this position possess the willingness to accept change and be proactive rather than reactive. Has authority to communicate to recommend disciplinary action for violating company rules and policies.Essential Duties and Responsibilities:Before shift starts physically and visually inspect the assigned work area for any safety hazards.During shift operations continuously observe for safety hazards.Be observant for employee safety in addition to GMP compliance and make immediate corrections to GMP discrepancies as needed and report them to the supervisor/manager.Responsible to ensure safety to perform this job successfully, an individual must be able to perform each essential duty satisfactorily and put safety and food quality first.Verify components on work order to ensure correct number of components are available for productionEnsure all employees abide by the safety regulationsEnsure that all employees are wearing their PPEEnsure that all employees are filling out their Safety CardsResponsible to always keep line clean of any debrisAssign work to Line WorkersTrain Line Workers how to meet the daily productions goalsUpdate production metrics on hourly production whiteboardEnsure paperwork for skid tickets, line checks, and quality checks are being conductedContact Indirect Labor Material Handler to bring additional components for production line as neededInstruct Material Handler (direct labor), Line Workers, and sanitation crew to clean up production line waste during production and when production is complete.Escalate production issues to Production Manager as needed.Perform quality checks of the line.Perform other duties as needed or assigned.Minimum High School Diploma, Bachelor’s degree preferredMinimum of 2 years supervisory experience preferred.Experience in a manufacturing environment highly preferred.Must possess excellent written/verbal communication skills and interpersonal skills.Should be goal oriented, confident, outgoing, and able to work well under pressure and succeed within a competitive environment.Must be able to work independently and demonstrate effective initiative.Strong computer skills are necessary including Outlook.Must have the ability to look up standard Excel documents.Bi-Lingual (English/Spanish) is a plusMust be 18 years or older.Must have a valid driver's license.