Supervisor Maintenance - 3rd Shift

Baldwin Richardson Foods; Corona (CA); On-site; USD 108,000 - 118,000; Full time

Job summary

Baldwin Richardson Foods is seeking a hands-on Maintenance Supervisor for their 3rd Shift in Corona, CA. This role will lead maintenance operations, ensuring equipment reliability while complying with safety regulations. The ideal candidate has over 5 years of manufacturing equipment maintenance experience, and a Bachelor's degree in Engineering is preferred.

The supervisor will manage technicians, drive initiatives for improved uptime, and train the maintenance team in best practices.

Qualifications

• 5+ years of manufacturing equipment maintenance experience.
• 2+ years of leadership experience in a Maintenance Supervisor or similar role.
• Strong understanding of regulatory and safety standards (OSHA, FDA, USDA, EPA).

Responsibilities

• Lead and supervise maintenance technicians across shifts.
• Drive equipment reliability initiatives.
• Ensure compliance with safety regulations.
• Oversee daily work order planning and execution.
• Train and develop team members.

Skills

Manufacturing equipment maintenance

Leadership

Troubleshooting

Education

Bachelor’s degree in Engineering

High School diploma or equivalent

Tools

CMMS systems

Job description

Job Title

Supervisor Maintenance - 3rd Shift

Job Details

Posting Start Date: 6/11/26
Division: Plant
Location Type: On-Site
Pay Min: 108,000.00 USD
Pay Max: 118,000.00 USD
Job Location: Corona, CA, USA, 92880
Req Id: 609

What We Need

We are seeking a hands‑on Maintenance Supervisor to lead reliability and maintenance operations at our Corona, CA manufacturing facility. This role is responsible for maximizing equipment uptime, ensuring safe and compliant operations, and developing a high‑performing maintenance team. You will play a critical role in driving plant reliability, reducing downtime, and supporting production goals in a fast‑paced food manufacturing environment.

Shift

This position is on 3rd Shift, working Monday through Friday from 10:00 PM to 6:30 AM.

What You Will Do

• Lead and supervise maintenance technicians across shifts to execute preventive and corrective maintenance activities
• Drive equipment reliability initiatives to improve uptime and operational efficiency
• Ensure all maintenance work is performed safely and in compliance with OSHA, FDA, USDA, and EPA regulations
• Oversee daily work order planning, execution, and completion through CMMS systems
• Coordinate maintenance activities with production, engineering, and external vendors
• Support capital projects, shutdown planning, and major repair initiatives
• Train and develop team members in best-in-class maintenance practices and troubleshooting techniques
• Monitor maintenance metrics, identify improvement opportunities, and reduce rework and costs
• Manage team performance through coaching, feedback, and clear accountability standards
• Other duties as assigned to support business objectives.

What You Will Need To Be Successful

• Bachelor’s degree in Engineering preferred
• High School diploma or equivalent required
• 5+ years of manufacturing equipment maintenance experience
• 2+ years of leadership experience in a Maintenance Supervisor or similar role
• Experience in food & beverage manufacturing strongly preferred
• Working knowledge of CMMS systems and preventive maintenance programs
• Strong understanding of regulatory and safety standards (OSHA, FDA, USDA, EPA)
• Proven ability to troubleshoot mechanical, electrical, and production equipment issues
• Ability to lead in a fast-paced, production-driven environment