Supervisor, Clinical Dietitican

Decatur Memorial Hospital; Tennessee; On-site; USD 41,000 - 64,000; Full time

Benefits offered by this job

Paid time off

401(k) match

Health/dental/vision insurance

Job summary

Memorial Health is seeking a Clinical Dietitian Supervisor to oversee the daily operations of the clinical dietitians and technicians while delivering patient care across age groups. The role includes leadership responsibilities and ensuring adherence to nutrition therapy orders within approved policies.

Qualifications include a Bachelor’s in Dietetics or related field, RD certification, Illinois licensure, and 4+ years of clinical experience with at least 2 years in leadership.

Qualifications

• Education: Requires Bachelor’s degree in Dietetics, Nutrition, or related field.
• Licensure/Certification/Registry: Requires Registered Dietitian by the Commission on Dietetic Registration. Requires licensure in State of Illinois as a Licensed Dietitian.
• Experience: Requires at least four years related experience as a clinical dietitian in an acute care setting. Two years of previous management/supervisory or demonstrated leadership experience is required.
• Other Knowledge/Skills/Abilities: 36 hours CEU in specialty area preferred; strong written and verbal communication skills.

Responsibilities

• Supervises day-to-day operations of the clinical dietitians and clinical dietetic technicians.
• Provides direct patient care and oversees nutrition software maintenance.
• Develops medical care plans for oral, enteral and parenteral nutrition therapy in complex patients.

Skills

Leadership

Communication

Self-direction

Education

Bachelor's degree in Dietetics, Nutrition, or related field

Job description

Focused on the Future of Care

We're looking for talented, passionate healthcare professionals to join the team at Memorial Health as we build the future of healthcare. If you're ready to be part of a transformative organization that puts people first, take a look at what we have to offer.

Position Type: On-site

Job Description Summary

Supervises the day to day operations of the clinical dietitians and clinical dietetic technicians as well as provides direct patient care and oversees updating and maintenance of nutrition software. Direct patient care includes the planning and delivery of nutrition care for patients of any age including infant, child, adolescent, adult and geriatric. The clinical nutrition supervisor independently manages nutrition care for patients utilizing medical staff approved medical nutrition therapy order implementation policies. The clinical nutrition supervisor is expected to perform at the level of the Clinical Dietitian III in addition to their leadership responsibilities. Clinical dietitian III are highly competent clinicians who have consistently demonstrated professional skills and abilities at the level of Clinical Dietitian II. These professionals have a broad knowledge base and strong clinical skills which they demonstrate in direct patient care, in consulting with physicians and the health care team, and in training students and consulting with colleagues. They are sought for their expertise, which may be in more than one area, and serve as consultants and a resource to the department and other programs in the medical center. Dietitians at this level are acknowledged as leaders by their colleagues and demonstrate motivation, creativity, and a commitment to strengthening the profession and clinical nutrition practice at Memorial Medical Center. Embodies the Memorial Health System Performance Excellence Standards of Safety, Quality, Integrity and Stewardship that support our mission, vision and values.

Benefits - Memorial HR

Job Description

• Education: Requires Bachelor’s degree in Dietetics, Nutrition, or related field.
• Licensure/Certification/Registry: Requires Registered Dietitian by the Commission on Dietetic Registration. Requires licensure in State of Illinois as a Licensed Dietitian.
• Experience: Requires at least four years related experience as a clinical dietitian in an acute care setting. Two years of previous management/supervisory or demonstrated leadership experience is required. Requires knowledge and experience to develop medical care plans for oral, enteral and parenteral nutrition therapy in complex patients.
• Other Knowledge/Skills/Abilities: Minimum of 36 hours of continuing education accumulated in a specialty area preferred. Requires high level of self-direction to work independently. - Requires effective written and verbal communication skills.

Pay Transparency

$30.04 - $46.56

Additional compensation in the form(s) of participation in our annual incentive program are dependent on role. Pay is based on factors such as work experience, education, certification(s), training, skills, and competencies related to the role.

Memorial Health also offers a comprehensive benefits plan, which includes paid time off, 401(k) match, and health/ dental/ vision insurance options. All benefits can be found at https://jobs.memorial.health/about/benefits/

If you require a reasonable accommodation to complete this application or participate in the hiring process, please contact [e-mail]. Requests will be handled confidentially.