Sunrise #85 Host

Flanigan's Enterprises, Inc.; Fort Lauderdale (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a leading restaurant as a Host, where you will be the friendly face welcoming guests and ensuring a pleasant dining experience. Your role includes managing seating, maintaining cleanliness, and providing excellent customer service. Enjoy benefits like paid vacation and health insurance after a year of service.

Benefits

Paid vacation after 1, 2, and 10 years

Health insurance

401K

Shift meals at 50% off

Qualifications

• Fluent in English.
• Able to lift up to 50 lbs.
• Complete food safety certification.

Responsibilities

• Greet guests warmly and manage seating flow.
• Maintain cleanliness of host area and restrooms.
• Handle guest inquiries and manage the waitlist.

Skills

Communication

Hospitality

Customer Service

Education

Florida Responsible Vendor program

Food safety certification

Job description

Join to apply for the Sunrise #85 Host role at Flanigan's Enterprises, Inc.

Job Description

You’re the first smiling face our guests see every time they enter a Flanigan’s, and likely the last as they go on their merry way. You set the tone for the entire experience, greeting all of our friends and family in a warm and welcoming way. You help usher guests to their tables, manage the flow of seating, field inquiries, and greet people on the way out, just as nicely as on the way in. We’re always looking for the most friendly, hospitable people to join the team.

Responsibilities

1. Display and maintain a cheerful and courteous temperament, as well as a neat and clean professional image.
2. Greet guests with Flanigan’s "Smile Talk".
3. Engage guests in Flanigan’s "Smile Talk" while escorting them to their table in a timely manner.
4. Efficiently manage the Wait List for seating.
5. Communicate guest questions or concerns to the Manager on duty.
6. Keep foyer, host/hostess station, wait area clean and free of debris; restock and clean menus.
7. Restock and maintain restroom cleanliness for guests.
8. Answer telephone within 4 rings, answer guests’ questions, and/or direct guests to proper staff member.
9. Conclude guests’ visit with Flanigan’s "Smile Talk".
10. Perform shift changes, opening/closing duties, and assigned sidework.
11. Can reach, bend, and stoop frequently.
12. Able to lift up to 50 lbs.
13. Speak, read, and write English fluently.
14. Complete and pass Florida Responsible Vendor program and food safety certification, in compliance with Florida statutes.
15. Work a five (5) day work week.
16. Benefits include paid vacation after 1 year, 2 years, and 10 years; health insurance; 401K; shift meals at 50% off.

Additional Information

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Hospitality, Customer Service
• Industry: Restaurants