Sunnyside Pub Line Cook

McMenamins

Happy Valley (OR)

On-site

USD 21,000 - 30,000

Full time

35 hours ago
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Benefits offered by this job

Hotel rooms discount
Wine discount
Concert access
Happy hour pricing all day
40% off apparel & spa services
Shift food credits

Job summary

McMenamins Sunnyside Pub in Oregon is hiring a Line Cook. You will be responsible for preparing and presenting hot and cold dishes, from salads to pizzas, and maintaining a clean, organized station in a fast-paced kitchen.

The role emphasizes the ability to multitask, work well independently, and collaborate with a team. Flexible scheduling including weekends and holidays is preferred, with opportunities for growth within McMenamins’ venues.

Qualifications

  • Must obtain and maintain a current food handlers card.
  • Previous cooking experience preferred.
  • Flexible schedule including days, evenings, weekends, and holidays preferred.
  • Enjoy working in a busy customer service-oriented environment.

Responsibilities

  • Handle every task from opening to closing of the kitchen.
  • Manufacture and present all hot & cold food items (salads, sandwiches, pastas, apps, pizzas, weekly specials, sauté & grill).
  • Organize and clean work area; maintain efficiency in a fast-paced setting.
  • Work well independently and as part of a team.

Job description

McMenamins Sunnyside Pub is Hiring for Line Cook!

McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. Locations range from neighborhood pubs to historic hotels. We emphasize community, art, history, music, food, drink, and fun. McMenamins has seasonal, as well as long-term career opportunities! We value Diversity, Equity and Inclusion and welcome individuals from diverse backgrounds.

Description of the Position: In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Duties include, but are not limited to, the manufacture and presentation of all hot & cold food products. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. A line cook must have the ability to work well independently and as a member of a team.

Benefits We Offer
  • Perks and employee discounts:$45 hotel rooms, 40% off bottles of wine, access to concerts.
  • Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift food credits and more.
  • Comprehensive insurance benefits package, including vision, medical, dental, chiro and alternative care to eligible employees
  • 401(K)plan with employer contribution to eligible employees
  • Paid Time Off (PTO)
  • Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts
  • Belief in a work life balance
  • Be part of a fun team and having a positive work environment
  • Multiple career path opportunities - we have staff who have gone from front desk attendants to sales associates, from server to manager and many other continuing stories within McMenamins.
Qualified applicants must:
  • Obtain and maintain a current food handlers card
  • Previous cooking experience is preferred
  • Flexible schedule including days, evenings, weekends, and holidays preferred
  • Enjoy working in a busy customer service-oriented environment
Community
  • Resurrection of historic buildings and properties in large and small Northwest communities
  • Giving back financially to local schools and non-profits near each location
  • Helping other local businesses grow with collaborative products
  • Our pubs and hotel properties are places for all to gather, relax, converse and create a strong foundation for the fabric that makes up a neighborhood
Preferred

Intermediate

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Team Player

Works well as a member of a group

Self-Starter

Inspired to perform without outside help

Growth Opportunities

Inspired to perform well by the chance to take on more responsibility

Flexibility

Inspired to perform well when granted the ability to set your own schedule and goals

Licenses & Certifications

Food Handlers Card

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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