Sunburst Bay Snack Shack Staff Summer 2027

Cary Park District; Cary (IL); On-site; USD 17,000 - 22,000; Full time

Job summary

Cary Park District is seeking staff for snack shack operations and swim school support. You will greet guests, help with food prep, and maintain cleanliness in a fast-paced recreational environment.

Requirements include a Food Safe Handler Certification and being at least 16 years old. Availability for preseason training and summer shifts is expected.

Qualifications

• Food Safe Handler Certification required.
• Must be at least 16 years old.
• Flexibility to work weekends and summers.

Responsibilities

• Greets guests professionally.
• Prioritizes cleanliness in the snack shack and deck area.
• Prepares and serves food in a timely manner.
• Collaborates with Guest Services to prepare food for cabana renters.
• Participates in opening/closing tasks as assigned by Manager or Shift Lead.
• Attends preseason training in May and ongoing in-service throughout summer.

Skills

Food Safe Handler Certification

Guest service

Teamwork

Education

16 years of age

Tools

Food preparation

Job description

Description

At the Cary Park District, our mission is to provide exceptional recreation, parks, and open space opportunities that enhance the quality of life for our community. As part of our commitment to excellence, we are dedicated to fostering a welcoming and inclusive environment where residents can enjoy a wide range of recreational activities, both active and passive, in safe, well-maintained, and accessible spaces.

Description

At the Cary Park District, our mission is to provide exceptional recreation, parks, and open space opportunities that enhance the quality of life for our community. As part of our commitment to excellence, we are dedicated to fostering a welcoming and inclusive environment where residents can enjoy a wide range of recreational activities, both active and passive, in safe, well-maintained, and accessible spaces.

Join us in leading the way for parks and recreation in our region, as we strive to create lifelong opportunities for enjoyment, wellness, and community engagement!

• Greets guests professionally.
• Prioritizes cleanliness in the snack shack and deck area, according to standards set by the Health Department.
• Prepares and serves food in a timely manner.
• Collaborate with Guest Services staff to prepare food for cabana renters.
• Actively participates in opening and closing tasks assigned by Manager or Shift Lead.
• Teaches beginner to advanced swim lessons for Sunburst Swim School. (not required)
• Attends preseason training in May and in-service throughout summer.

Requirements

• Food Safe Handler Certification
• 16 years of Age