Summer 2027: Product Development Intern, UG

Danone; Louisville (CO); Híbrido; USD 34.000 - 39.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Subsidized housing

Relocation stipend

Hybrid work schedule

Descripción de la vacante

Danone invites students to join its Summer Internship Experience (SIE) in Colorado for a 10-week program. You’ll undergo trainings, develop a real project within the Research & Innovation team, and present findings to senior leadership at the end of the program.

The role runs from May 31, 2027 to August 6, 2027, with a hybrid schedule and 3+ days in the office. The base compensation range is $25–$28 per hour.

Formación

• Pursuing a four-year undergraduate degree in Food Science, Chemical Engineering, Biological Engineering, Food Processing, or related major.
• Proven leadership, problem-solving and interpersonal skills.
• Ability to work independently and in teams.
• Strong written and oral communication skills.
• Self-starter who takes initiative to identify opportunities.
• High level of competence in computer applications and using technology as a decision-support tool.
• Project management skills and ability to lead projects through all phases.
• Previous internship or work experience strongly preferred.
• Interest in consumer-packaged goods/manufacturing and Danone brands after graduation.
• Familiarity with certifications (non-GMO, USDA Organic, Kosher, Vegan, Gluten Free) preferred.

Responsabilidades

• Leverage scientific expertise and complete projects using research methods and technical reporting.
• Plan, execute, and manage development of prototype products and processes in lab and pilot plant; maintain documentation.
• Develop supplier relationships to deliver against project needs.
• Complete lab testing and shelf-life studies as needed.
• Leverage sensory and consumer testing insights to create great-tasting, high-performing products.
• Collaborate with cross-functional teams including Marketing, Sales, Operations, Engineering, and QA.

Conocimientos

Leadership

Problem solving

Teamwork

Communication

Initiative

Computer skills

Project management

CPG interest

Educación

Pursuing a Bachelor's degree in Food Science/Engineering

STEM-related major

Descripción del empleo

About the Job

Our Summer Internship Experience (SIE) is a 10-week program that allows students to dive into a project relevant to their studies to further grow and develop their learnings. During our 10-week program you will participate in trainings, development sessions, as well as lots of exciting programming!

The dates of our 2027 Program will be May 31st, 2027– August 6th, 2027.

WHAT TO EXPECT FROM YOUR INTERNSHIP:

• A 10-week summer experience immersed in Danone USA's Research & Innovation team
• A 40-hour work week with a hybrid schedule and 3+ days in our office, leaving time to enjoy everything a Colorado summer has to offer
• The opportunity to showcase your work and present key findings and recommendations to senior leadership at the conclusion of the program
• Competitive compensation
• Access to a robust internship experience featuring networking events, social activities, and opportunities to connect with fellow interns and Danoners
• Eligibility for subsidized housing and a relocation stipend

ASSIGNMENTS MAY INCLUDE:

The Product Development Intern may assist in a number of project support roles in the Research & Innovation department. Specific project responsibilities will be identified 30-60 days prior to the start of the internship, based on business need and intern interests.

RESPONSIBILITIES:

• Leverage scientific expertise and complete projects using appropriate research, statistical methods, and technical reporting.
• Plan, execute, and manage the development of prototype products & processes in lab and pilot plant. Maintain stringent technical and experiment documentation.
• Develop supplier relationships to deliver against project needs.
• Complete lab testing and shelf-life studies as needed.
• Leverage sensory and consumer testing insights to create great-tasting, high-performing products that delight consumers and are superior to the competitive set.
• Work with, and provide technical product leadership, to cross‑functional teams including but not limited to Marketing, Sales, Business Development, Operations, Finance, Engineering, and Quality Assurance.

The base compensation range for this position is $25-28 per hour.

About You

POSITION REQUIREMENTS:

• Candidate must be pursuing a four‑year undergraduate degree and have completed courses, in Food Science, Chemical Engineering, Biological Engineering, Food Processing, or a related major.
• Proven leadership, problem‑solving and interpersonal skills
• Ability to work independently and in teams
• Strong written and oral communication skills
• Self‑starter who takes initiative to identify areas of opportunity and take action
• A high level of competence in computer applications and the ability to use technology as a decision‑support tool
• Ability to identify and evaluate tactical methods to achieve objectives, identify deviations from the plan, and facilitate resolution
• Ability to handle confidential information and use discretion within and outside of the organization
• Project management skills and ability to lead projects through all phases.
• Previous internship or work experience (strongly preferred)
• Interest in the consumer‑packaged goods / manufacturing industry with the desire to start a career with Danone Brands after graduation (strongly preferred)
• Familiarity with certification programs preferred but not required (such programs may include non‑GMO Project, USDA Organic, Kosher, Vegan, Gluten Free).

About Us

Life at Danone

With approximately 5,000 employees and 13 production locations across the U.S., our vibrant culture and endless growth opportunities are just a couple of the reasons our employees call themselves “Proud Danoners.”

Our Brands

When you join us, you’ll work with some of the best‑known food and beverage brands in the world, including Activia®, DanActive®, Danimals®, Dannon®, evian®, Follow Your Heart®, Happy Family® Organics, International Delight®, Light + Fit®, Nutricia ®, Oikos®, Silk®, So Delicious® Dairy Free, STōK® Cold Brew Coffee ®, Too Good & Co™, and YoCrunch®.

Our Purpose

We’re committed to making a positive impact on our world. Rooted in our mission to bring health through food to as many people as possible, we’re proud to be the world’s largest B Corp.

Our Benefits

Our commitment to making the world healthier starts with our employees.

• Physical Wellbeing: We pay for the majority of your medical benefits – which include medical, dental and vision – with our competitive 80%/20% cost‑sharing model
• Mental Wellbeing: Danoners receive fitness discounts, unlimited flexible time off and hybrid work schedules. We also have a range of programs that support mental health and substance abuse.
• Financial Support: We offer a performance‑based bonus, 401(k) plan, tuition reimbursement, employee discount programs and voluntary perks.
• Family Care: We offer caretaker benefits, 18 weeks of parental bonding, fertility, surrogacy, adoption benefits and pet insurance.

Equal Opportunity Employer

Danone North America is proud to be an Equal Opportunity employer. It is our policy to give equal employment opportunities to all qualified persons without regard to legally protected characteristics, or any other consideration made unlawful by applicable federal, state/provincial and/or local law. For our EEO policy statement and your EEO rights under law click here.

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