Suites Kitchen Runner

Delaware North at Lambeau Field; Green Bay (WI); On-site; USD 12,000 - 21,000; Full time

Benefits offered by this job

Weekly pay

Training & development

Employee discounts

Flexible schedules

Job summary

Delaware North at Lambeau Field in Green Bay, Wisconsin is seeking a seasonal Food Runner to expedite food from kitchen to guests as quickly as possible. The role offers training opportunities and mentorship to grow skills with a leading hospitality company.

Weekly pay, flexible work schedules, employee discounts, and development opportunities are included. Must be at least 18, with 1 year of relevant experience or training, and able to work evenings, weekends, and holidays.

Qualifications

• At least 1 year of experience or training as a Runner or Busser.
• Ability to work flexible hours, including nights, weekends, and holidays, as needed.
• Must be at least 18 years of age.
• No high school diploma or GED required.

Responsibilities

• Attend pre-shift briefing, taking note of important service information.
• Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the presentation of courses.
• Complete any required table-side service, which may include taking and delivering orders and explaining the menu to guests.
• Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance.
• Maintain kitchen and suites cleanliness and organization.

Skills

Runner/Busser experience

Job description

The opportunity

Delaware North Sportservice is hiring a seasonal Food Runner to join our team at Lambeau Field in Green Bay, Wisconsin. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible.

With training opportunities and mentorship, this is your chance to grow your skills at a leading hospitality company.

Pay

$15.00 - $15.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Attend pre-shift briefing, taking note of important service information
• Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the presentation of courses
• Complete any required table-side service, which may include taking and delivering orders and explaining the menu to guests
• Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance
• Maintain kitchen and suitescleanliness and organization

More about you

• At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
• Ability to work flexible hours, including nights, weekends, and holidays, as needed
• Must be at least 18 years of age
• No high school diploma or GED required

Physical requirements

• Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs
• Ability to lift to 35 pounds for set-up, service, and clean-up
• Ability to maneuver between tables and around corners
• Visual acuity and hearing sufficient to take orders and prepare checks

Shift details

Days
Evenings
Holidays
Weekends
Events
OT as needed

Source: Hospitality Online