Substitute - Kitchen Assistant

Douglas County School District; Colorado; On-site; USD 19,764 - 28,148; Part time

Benefits offered by this job

Eligible for 401(k), 403(b), and 457 retirement plans

Paid sick time

Job summary

Douglas County School District is looking for a Substitute Kitchen Assistant to help with the daily preparation of the school lunch program. Responsibilities include assisting in meal preparation and service, as well as ensuring compliance with health and safety standards.

The ideal candidate should possess a high school diploma or equivalent, and be capable of lifting and moving heavy items. This part-time position offers a pay rate of $17.39 per hour.

Qualifications

• Ability to lift up to 40 pounds.
• Strong understanding of food safety and sanitation standards.
• Experience working in a school or restaurant environment.

Responsibilities

• Assist in preparation and service of meals.
• Operate Point of Sale system.
• Ensure compliance with health department standards.

Skills

Teamwork

Customer service

Food safety practices

Education

High School or Equivalent

Job description

## Substitute - Kitchen AssistantApplylocations: West Building E - Nutrition Services and Securitytime type: Part timeposted on: Posted Todaytime left to apply: End Date: September 22, 2026 (30+ days left to apply)job requisition id: Req-00081532## Please complete this application using your full legal name as it appears on your government issued forms of identification when you have time to go from start to finish. Application details cannot be saved along the way, and you must complete and submit the application in one sitting. If you leave your computer and return later, you may time out.*REMINDER: Current DCSD employees must apply through their district log-on, this application is for external candidates only!*## **Job Posting Title:**Substitute - Kitchen Assistant## Job Description:Responsible for providing assistance in daily preparation of the school lunch program. Develops and promotes good community relations among various community members and school clientele. ESSENTIAL PHYSICAL REQUIREMENTS: • Frequent lifting forty (40) pounds • Constant standing, walking • Frequent squatting, reaching, stooping## Position Specific Information (if Applicable):## Responsibilities:--- Operate Point of Sale system and reconcile monies daily to ensure accuracy.--- Perform other related duties as assigned or requested.--- Assist in the preparation, service and sale of meals ensuring compliance with department regulations.--- Assist in the set up and cleanup of serving areas for timely service to students.--- Receive deliveries and store food and supplies as directed by supervisor.--- Serve meals daily while ensuring compliance with Hazard Analysis Critical Control (HACCP) plan and health department sanitation standards.## Certifications:## Education:High School or Equivalent## Skills:## Position Type:Substitutes## Primary Location:West Building E - Nutrition Services and Security## One Year Only (Yes or No):No## Scheduled Hours Per Week:0## FTE:0.00## Approx Scheduled Days Per Year:0 Work Days* *(260 days indicates a year-round position. Time off [or Off-Track Days] are then granted based on the position. Any exceptions to the normal off-track time will be noted in the Additional Position Details section above, as scheduled work days.)*## **Minimum Hire Rate:**$17.39 USD Hourly## **Maximum Hire Rate:**$17.39 USD Hourly## Full Salary Range:$17.39 USD - $17.39 USD Hourly* *All salary amounts listed above are based on a full-time (1.0) FTE. If applicable, part-time salaries will be prorated according to the assigned FTE.*## Benefits:This position is eligible for voluntary 401(k), 403(b) and 457 retirement plans.## Time Off Plans:This position is eligible for paid sick time.## This position will be open until filled, but will not be open past:September 22, 2026