Sub Shop Manager in Training: Lead a Fast-Paced Team

Harri; Green Bay (WI); On-site; USD 42,000 - 52,000; Full time

Job summary

Jersey Mike's Subs is seeking a Manager in Training to join our team in a fast-paced, customer-focused environment. You will help maintain a clean restaurant, support opening and closing procedures, and lead a 3–7 person crew while ensuring exceptional service and a positive, energetic atmosphere.

Responsibilities include training, scheduling, inventory, and participating in management team strategy sessions to drive our culture of great subs and community commitment.

Qualifications

• 18 years or older to operate the slicer
• Must have reliable transportation

Responsibilities

• Maintain restaurant that is noticeably cleaner than others
• Work in a fast-paced team driven atmosphere
• Ability to multitask and work with a sense of urgency
• Interface with customers and provide an exceptional experience
• Full understanding of the term’s accountability and integrity
• Key Holder
• Perform all tasks related to opening and closing of store
• Knows how to bake bread and perform all prep
• Manage and lead crew of 3 to 7 people
• Proficient in slicing
• Create employee schedule
• Place inventory orders
• Fill in for Manager in all capacities when needed
• Assist in in employee training
• Lead by example
• Participate in management team meetings and strategy sessions

Job description

Jersey Mike's Subs is seeking a Manager in Training to join our team in a fast-paced, customer-focused environment. You will help maintain a clean restaurant, support opening and closing procedures, and lead a 3–7 person crew while ensuring exceptional service and a positive, energetic atmosphere.

Responsibilities include training, scheduling, inventory, and participating in management team strategy sessions to drive our culture of great subs and community commitment.