Sub Shop Crew Member: Flexible Hours & Growth

18037 Jersey Mike's Lake Stevens; Lake Stevens (WA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Team member discounts

Advancement opportunities

Training and development

Fun, fast-paced environment

Community involvement

Job summary

Jersey Mike’s Lake Stevens is hiring Crew Members to help deliver our signature Sub Above experience. You will prepare fresh subs, provide friendly service, and maintain a clean, welcoming dining area while following food safety standards.

You’ll learn all areas of the operation, engage customers with our neighborly banter, and support teammates in a fast-paced setting. Previous restaurant or customer service experience is a plus, but the right attitude and willingness to learn are key.

Qualifications

• Experience in food service or customer service is a plus.

Responsibilities

• Prepare fresh subs and items per Jersey Mike’s standards.
• Provide friendly, personalized service and create a welcoming experience.
• Maintain a clean, organized restaurant environment.
• Follow food safety, sanitation, and quality standards.
• Learn all areas of restaurant operations including food prep and teamwork.
• Create positive interactions with customers through neighborly banter.
• Work with urgency while maintaining accuracy and attention to detail.
• Support teammates and contribute to a positive restaurant culture.

Skills

Customer service

Dependability

Teamwork

Fast-paced environments

Tools

POS system

Job description

Jersey Mike’s Lake Stevens is hiring Crew Members to help deliver our signature Sub Above experience. You will prepare fresh subs, provide friendly service, and maintain a clean, welcoming dining area while following food safety standards.

You’ll learn all areas of the operation, engage customers with our neighborly banter, and support teammates in a fast-paced setting. Previous restaurant or customer service experience is a plus, but the right attitude and willingness to learn are key.