Sub Shop Coordinator

Wegmans Food Markets; Maryland; On-site; USD 23,000 - 25,000; Full time

Job summary

Wegmans is seeking a Perishable Department Coordinator in Rochester, NY. You will work with a team to keep perishables well-stocked and presented, ensuring items are ready for service counter and pre-made products for customers.

If you have a passion for food, customer service, and working in a fast-paced setting, this could be the role for you. Availability includes mornings, afternoons, evenings and weekends.

Qualifications

• Customer service experience preferably in a food service, restaurant, grocery or retail setting.

Responsibilities

• Possess an understanding of the products offered in the department.
• Maintain the overall appearance of the department, ensure fresh product and levels are sustained, items are well-merchandised in eye-catching displays and stocked in correct locations, noting seasonal effects on sales.
• Understand how products look and taste at peak of perfection, use core recipes and techniques to ensure a consistent quality outcome.
• Assist in ordering and inventory processes, using ordering guides to help control inventory and shrink.
• Proactively help customers with efficient, friendly service, offering meal solutions and answering product questions.

Skills

Customer service

Job description

Location:

2833 Ridge Road West Rochester, NY 14626

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

Pay Range:

$17.50 - $18 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description:

At Wegmans, we strive to help our customers live healthier better lives through food. As a perishable department coordinator, you’ll work with a team to ensure the best food items are in stock and ready to be used to prepare both service counter and pre-made product for our customers. If you have a passion for food, serving customers and working in a fast-paced environment, this could be the position for you!

What will I do?

• Possess an understanding of the products offered in the department
• Maintain the overall appearance of the department, ensure fresh product and levels are sustained, items are well-merchandised in innovative, eye-appealing displays and stocked in correct locations, while recognizing seasonal, holiday and weather effects on sales
• Understand how products look/taste at peak of perfection, ensure use core recipes and techniques to provide a consistent and qualityoutcome
• Assist in ordering and inventory processes, utilizing ordering guides to help control inventory and shrink
• Proactively help customers, delivering efficient and friendly customer service, while providing suggestions for meal solutions, and answering any questions they may have about products

Required Qualifications:

• Customer service experience preferably in a food service, restaurant, grocery or retail setting

Preferred Qualifications

• Food preparation experience
• Ability to quickly learn and adapt to new situations and subject matters