Student Nutrition Food Service Staff

Educate Kansas; Tonganoxie (KS); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading educational institution is seeking a part-time Student Nutrition Food Service Staff member to oversee baking and food preparation duties. The role requires a high school diploma and offers flexible working hours from Monday to Friday. Responsibilities include assisting the kitchen manager and maintaining a clean work environment.

Qualifications

• High school diploma required.
• Ability to work cooperatively and constructively with others.
• Experience operating kitchen equipment preferred.

Responsibilities

• Responsible for baking a variety of items.
• Cleaning of equipment and preparation area.
• Assist Kitchen Manager and with food deliveries.

Skills

Ability to work cooperatively

Appropriately operate equipment

Education

High school diploma

Job description

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Tonganoxie USD 464 • www.tong464.org

Food Service Staff Member

The district is currently seeking a qualified food service staff member for Tonganoxie Schools.

Hours are approximately 7am-2pm Monday through Friday, ten months per year.

Primary Responsibilities

• Responsible for baking of breads, rolls, cookies, etc.
• Responsible for cleaning of equipment and preparation area of baked items
• Plan ahead and organize usage of all baking equipment
  
  

Secondary Responsibilities

• Assist Kitchen Manager as needed to carry out duties of entire kitchen
• Assist with food deliveries & inventory needs
• Perform other duties as assigned by the supervisor and in accordance with the provisions of the USD 464 Board of Education
  
  

Critical Skill/Expertise

• Appropriately operate all equipment and machinery as required
• Ability to work cooperatively and constructively with others
  
  

Qualifications

• High school diploma
  
  

The vacancy will remain open until filled, with review of applications to begin immediately. A background check will be conducted prior to placement. A physical,TB test, and drug screen will be required of successful candidates, at the district's expense.

Contact Person: Barb Smith 913-416-1400

Job Category: Student Nutrition

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Restaurants

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