Student Food Service Worker (PennWest Clarion)

AVI Foodsystems; Clarion (Clarion County); On-site; USD 17,000 - 22,000; Part time

Job summary

AVI Foodsystems is seeking an energetic Student Food Service Worker to join PennWest University Dining Hall in Clarion, PA. You will assist in food prep, set up stations, and interact with guests in the dining areas.

This role offers hands-on training and opportunities for growth within a family culture, with competitive compensation and benefits for part-time team members.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate with other team members professionally.
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives.
• Immense training and growth opportunities.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Skills

Food service experience

Strong work ethic

Professional communication

Team collaboration

Job description

Student Food Service Worker (PennWest Clarion)

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Student Food Service Worker at PennWest University Dining Hall in Clarion, PA.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities