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The University of Georgia is seeking a Student Assistant for food service duties in a dining hall. The role includes preparing and serving food, cleaning facilities, and providing customer service to patrons.
Applicants must be current UGA students enrolled in at least 6 credit hours. Responsibilities include assisting kitchen staff and maintaining a clean environment. Physical demands involve lifting loads up to 50 lbs and standing for long hours.
This is manual and semi-skilled work involving a variety of food service duties in a dining hall. Work involves responsibility for preparing and serving foods, cleaning facilities, and providing customer service.
Must be a current UGA Student enrolled in at least 6 credit hours for the semester.
Move loads up to 50 lbs, unloading and stocking products; perform push/pull activity with products weighing up to 30 lbs; perform duties with repetitive motion of wrists, arm, and shoulder; possess hand and finger coordination; reach, climb, balance, crouch, twist, crawl, and kneel; work in noisy, hot/cold environment with chemicals, cleaning equipment, dust, fumes, and odors; work long hours standing; handle all types of foods.
Athens Area
Classification Title: Student Assistant
FLSA: Non‑Exempt
FTE: 0.47
The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, veteran status or other protected status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR (hrweb@uga.edu).