Strategic Purchasing & Inventory Control Leader

Golden Nugget Hotel and Casino Lake Tahoe; Stateline (NV); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Multiple benefit plans

Paid Time Off

401K

Employee discounts

Job summary

Golden Nugget Hotel and Casino Lake Tahoe is seeking a professional to coordinate the Food & Beverage Control Department's inventory control and cost accounting efforts. This role involves strategic planning, tactical supervision, and in-depth cost analysis of F&B operations.

The ideal candidate will be responsible for supervising warehouse staff and ensuring safety and efficiency procedures are adhered to. Strong knowledge of inventory processes and the ability to lift 50 lbs are required. Competitive benefits include Paid Time Off and a 401K plan.

Qualifications

• Must have the ability to lift up to 50 lbs.
• Extensive knowledge of the COGS formula as it applies to Food & Beverage.

Responsibilities

• Coordinate the Food & Beverage Control Department's future projects.
• Supervise daily operations and staff in inventory monitoring.
• Conduct in-depth cost analysis of Food & Beverage outlets.

Skills

Inventory control

Cost accounting analysis

Team supervision

Safety procedures adherence

Tools

10 key calculator

Computer

FAX

Photocopy machine

Job description

Golden Nugget Hotel and Casino Lake Tahoe is seeking a professional to coordinate the Food & Beverage Control Department's inventory control and cost accounting efforts. This role involves strategic planning, tactical supervision, and in-depth cost analysis of F&B operations.

The ideal candidate will be responsible for supervising warehouse staff and ensuring safety and efficiency procedures are adhered to. Strong knowledge of inventory processes and the ability to lift 50 lbs are required. Competitive benefits include Paid Time Off and a 401K plan.