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Iowa State University is seeking a Storekeeper II within ISU Dining’s Foodstores Logistics team. You will be responsible for receiving, storing, inventorying, and delivering food, supplies, and equipment across campus dining locations, operating forklifts and pallet jacks, and ensuring accurate records and safe handling.
The role includes training student staff, maintaining inventory integrity, and supporting vendor returns, with a focus on quality, safety, and teamwork.
Storekeeper II
Merit
• One year of work experience in storekeeping, accounting, business administration or job related work, or Any combination of such experience and post high school education that totals one year. • Possession of appropriate drivers license as required.
Keep ISU Dining moving from the warehouse to the table! As a Storekeeper II , you’ll play a key role in receiving, storing, inventorying, and delivering food, supplies, equipment, and other materials across ISU Dining locations. You’ll operate delivery vehicles and pallet jacks, load and unload materials, verify deliveries, complete transfer documentation, distribute products, and coordinate with delivery-site staff to ensure items are safely and accurately placed. You’ll also move furniture and equipment between Dining locations and serve as a resource for delivery logistics.
You’ll maintain inventory across coolers, freezers, and dry storage areas, ensuring proper stock rotation, receiving temperatures, product quality, and accurate records. You’ll fulfill orders and requisitions, conduct inventory counts, use tablet and inventory systems, complete Quality Assurance logs, and maintain clean, safe, and organized storage areas. The role also includes supporting and training student staff, assisting with equipment maintenance, coordinating vendor returns, and obtaining and maintaining ServSafe and forklift certifications. Some items may weigh up to 100 pounds.
Preferred Qualifications
About the Department
ISU Dining’s Foodstores Logistics team keeps dining operations running smoothly by receiving, storing, managing, and distributing the food, supplies, and equipment needed across campus dining locations. The team plays an essential behind-the-scenes role in ensuring products are available, properly handled, and delivered safely and efficiently to support the Cyclone dining experience.
Candidates must be legally authorized to work in the U.S. on an ongoing basis without sponsorship. Immigration sponsorship is not available for this position.
Resume/Curriculum Vitae
Letter of Application/Cover Letter
Why Choose Iowa State University?
Iowa State Employees enjoy comprehensive health and work-life benefits, including medical and dental, as well as:
If you have questions regarding this application process, please email employment@iastate.edu, or call 515-294-4800 or Toll Free: 1-877-477-7485.
Regular
12 Month Work Period
Full time
06
August 26, 2026
September 9, 2026
R19843
Iowa State University does not discriminate on the basis of race, color, age, ethnicity, religion, national origin, pregnancy, sexual orientation, genetic information, sex, marital status, disability, or status as a U.S. Veteran. Inquiries regarding non-discrimination policies may be directed to Office of Equal Opportunity, 2680 Beardshear Hall, 515 Morrill Road, Ames, Iowa 50011, Tel. 515-294-7612, email eooffice@iastate.edu.
General ISU compensation information can be found on the University Human Resources website. Please note that this is only a list of ranges and individuals will be paid commensurate with qualifications.