Store Meat Cutter

Weis Markets; Valley (AL); On-site; USD 32,000 - 42,000; Full time

Job summary

Weis Markets in Valley, AL (695 North Courtland Street) seeks an energetic Meat/Seafood Department Associate to join a team focused on quality, safety, and customer service.

You will follow department procedures for receiving, cutting, packaging, stocking, and pricing while maintaining a clean, safe workspace and assisting in other departments as needed.

Qualifications

• High School diploma or GED, plus 2 years' experience in a retail environment.

Responsibilities

• Follows department procedures for receiving and unloading shipments, pricing products and stocking cases.
• Maintains a safe and clean working environment in compliance with safety and sanitation regulations.
• Ensures compliance with weights, measures and labeling laws.
• Greets and takes orders from customers.
• Cuts, trays, and packages all required meat and seafood products for the day.
• Adheres to safety practices using cutting accessories and mesh gloves when handling knives.
• Participates in pre-inventory preparation and back stock organization.
• May assist in other departments as needed.

Skills

Retail experience

Education

High School diploma or GED

Job description

Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and communities? That's WEIS!

Location Address:

695 North Courtland Street

Job Description:

ESSENTIAL DUTIES AND RESPONSIBILITIES

The associate is responsible for the functions below, in addition to other duties as assigned:

• Follows established department procedures for receiving and unloading incoming shipments, pricing the product and stocking cases to ensure quality, protection, accuracy and proper rotation of product in the cases and cooler.
• Maintains a safe and clean working environment to ensure compliance with all safety and sanitation requirements as set forth by the company and mandated by state, federal and OSHA regulations.
• Ensures compliance to local, state, and government weights and measures and labeling laws.
• Greets and takes orders from customers.
• Cuts, trays, and packages all of the required meat and seafood products required for the day.
• Maintains proper safety practices and care while using all the cutting accessories available in the meat department; complies with the use of mesh gloves while using a knife.
• Participates in pre-inventory preparation; includes back stock and assuring tags match products.
• May be called upon to assist in other departments as needed.

SUPERVISORY RESPONSIBILITIES

This position currently has no supervisor responsibilities.

QUALIFICATION REQUIREMENTS

To perform this job successfully, the Associate must be able to perform each essential duty satisfactorily with or without an accommodation. The requirements listed below are representative of the knowledge, skills, and/or abilities required:

High School diploma or general education degree (GED), plus (2) years' experience in a retail environment, or equivalent combination of education and experience.

Weis Markets is an Equal Opportunity Employer: Weis Markets is committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of actual or perceived age, sex, sexual orientation, race, color, creed, religion, familial status, ethnicity, national origin, citizenship, disability, marital status, military or veteran status, or any other legally recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with a disability may be entitled to a reasonable accommodation under terms of the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change in the ways things are normally done which will ensure an equal employment opportunity without imposing undue hardship on Weis Markets.