Store Manager — Lead a Fast-Paced, Growth‑Oriented Team

Hot Dog on a Stick; Murray (UT); On-site; USD 52,000 - 78,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Life benefits

Disability benefits

401(k)

Employee discounts

Free food

Growth opportunities

Job summary

Hot Dog on a Stick in Murray, UT, is seeking a high-energy Store Manager to lead a fast-paced team and deliver exceptional guest experiences. You will drive sales, coach assistants and crew, manage expenses, and ensure food safety standards are upheld.

The role combines strong operations with a fun, energetic culture and opportunities for growth. Flexibility for evenings, weekends, and holidays is essential.

Qualifications

• Experience managing a restaurant/food service or retail.
• Ability to coach and develop a team.
• Strong leadership and communication skills.
• Ability to read P&L and manage store profitability.
• Flexible schedule including nights/weekends/holidays.

Responsibilities

• Lead daily store operations and create an energetic, guest-focused environment.
• Coach, motivate, and develop Assistant Managers and Team Members.
• Deliver exceptional guest service while ensuring food quality and operational standards.
• Drive sales growth, manage controllable expenses, and support profitability.
• Read and manage Profit & Loss statements and business metrics.
• Lead by example during busy shifts and jump in wherever needed.
• Build a positive, productive, team-oriented culture.
• Ensure cleanliness, organization, and food safety standards.
• Manage scheduling, staffing, and shift execution.
• Develop future leaders and support ongoing team growth.
• Ensure policies and procedures followed.

Skills

Leadership

People development

Communication

Organization

Multitasking

Problem solving

Decision making

Coaching

Team motivation

Adaptability

Education

High School

Tools

POS system

MS Office basics

Job description

Hot Dog on a Stick in Murray, UT, is seeking a high-energy Store Manager to lead a fast-paced team and deliver exceptional guest experiences. You will drive sales, coach assistants and crew, manage expenses, and ensure food safety standards are upheld.

The role combines strong operations with a fun, energetic culture and opportunities for growth. Flexibility for evenings, weekends, and holidays is essential.