Store Leader: Fast-Pace Pizza, Flexible Schedule

Little Caesars West 26th St Erie, PA; Erie (Erie County); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Bonus

Company parties

Employee discounts

Flexible schedule

Free food

Free uniforms

Health insurance

Advancement opportunities

Paid time off

Training & development

Job summary

Little Caesars West 26th St Erie, PA is seeking a motivated Store Manager to lead our team in a fast-paced, high-volume pizza operation.

You will oversee daily store performance, coach a diverse crew, ensure food safety and guest satisfaction, and drive sales while controlling costs. This is a hands-on leadership role in a bustling Erie location. Experience with scheduling, inventory management, and cost control is preferred. Join a brand with strong growth and advancement opportunities.

Qualifications

• Previous restaurant management experience, preferably in quick-service or fast food.
• Strong leadership and team-motivation abilities.
• Knowledge of food safety regulations and health code compliance.
• Experience with scheduling, inventory management, and cost control.
• Excellent communication and customer service skills.
• Able to work evenings, weekends, and holidays.
• Reliable, organized, and thrive in a fast-paced environment.

Responsibilities

• Oversee daily store operations including food prep, customer service, and cash handling.
• Hire, train, schedule, and develop a high-performing team.
• Ensure food quality, safety, and cleanliness standards.
• Monitor inventory, place orders, and manage costs.
• Drive sales and meet revenue goals.
• Resolve customer complaints and ensure guest satisfaction.
• Enforce company policies and brand standards.

Skills

Store management

Leadership

Food safety

Scheduling & cost control

Customer service

Job description

Little Caesars West 26th St Erie, PA is seeking a motivated Store Manager to lead our team in a fast-paced, high-volume pizza operation.

You will oversee daily store performance, coach a diverse crew, ensure food safety and guest satisfaction, and drive sales while controlling costs. This is a hands-on leadership role in a bustling Erie location. Experience with scheduling, inventory management, and cost control is preferred. Join a brand with strong growth and advancement opportunities.