Store Leader & Assistant Manager - Customer Experience
Domino's
Louisville (KY)
On-site
USD 35,000 - 50,000
Full time
14 days+
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Job summary
Domino's Pizza in Louisville, United States is seeking an enthusiastic Assistant Manager. This role involves overseeing store operations, managing and motivating a team of 3 to 15 members, and ensuring exceptional customer service. Candidates should have strong leadership and customer service skills, as well as experience in cash handling. Flexibility to work weekends and evenings is crucial. A high school diploma is required, and preference will be given to those with experience in food service or retail management.
Qualifications
Proven leadership experience in food service or retail management (preferred).
Strong math and problem-solving skills.
Excellent customer service and interpersonal skills.
Proficiency in cash handling and basic financial management.
Ability to multitask and thrive in a fast-paced environment.
Effective communication and team management abilities.
Physical capability to lift up to 25 pounds.
Flexibility to work various shifts, including evenings and weekends.
Responsibilities
Oversee daily store operations, including opening and closing procedures.
Manage and motivate team members to achieve performance goals.
Handle customer inquiries and resolve issues promptly and professionally.
Ensure compliance with food safety standards and company policies.
Assist in inventory management and supply ordering.
Participate in staff training and development initiatives.
Skills
Leadership experience in food service or retail
Customer service skills
Cash handling
Problem-solving skills
Communication abilities
Organizational skills
Education
High school diploma or equivalent
Tools
Point-of-sale systems
Job description
Domino's Pizza in Louisville, United States is seeking an enthusiastic Assistant Manager. This role involves overseeing store operations, managing and motivating a team of 3 to 15 members, and ensuring exceptional customer service. Candidates should have strong leadership and customer service skills, as well as experience in cash handling. Flexibility to work weekends and evenings is crucial. A high school diploma is required, and preference will be given to those with experience in food service or retail management.