Store General Manager: Lead a Fast-Paced Team (Bonuses)

Domino's Corporate; Kentucky; On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Competitive salary

Bonus eligibility

Medical, dental, vision

401(k) with up to 5% company match

Education assistance

Employee stock purchase program

Paid time off

Parental leave

Mental health & family support service

Full training

Career opportunities

Discounts on menu items

Job summary

Domino's Corporate is seeking a General Manager for a corporate store location. You will oversee daily operations, provide leadership to staff, and drive profitability while upholding food safety and service standards in a fast-paced environment.

The role requires at least one year of GM experience in a service setting, strong cost-management skills, and a focus on team development and customer satisfaction. Full-time position with comprehensive benefits and growth opportunities.

Qualifications

• Minimum of one year of GM experience in a fast-paced service environment.
• Understand and demonstrate basic operations procedures and cost management capabilities.
• Experience in recruiting, retaining and developing multiple employees.
• Ability to lead and promote team member and food safety protocols.
• Excellent customer service skills.
• Ability to operate and troubleshoot technology (POS, ATS, etc.).
• Must be at least 18 years of age.

Responsibilities

• Oversee daily operations of a single Domino’s store.
• Provide leadership and supervision to store staff.
• Achieve operational standards, food safety, and profitability.
• Create an inclusive and engaged work environment.
• Manage technology systems and troubleshooting (POS, ATS).

Skills

GM experience

Customer service

Team leadership

Operations cost control

Staff recruiting

POS proficiency

Safety protocols

Job description

Domino's Corporate is seeking a General Manager for a corporate store location. You will oversee daily operations, provide leadership to staff, and drive profitability while upholding food safety and service standards in a fast-paced environment.

The role requires at least one year of GM experience in a service setting, strong cost-management skills, and a focus on team development and customer satisfaction. Full-time position with comprehensive benefits and growth opportunities.