STORE DELI MANAGER $16.50/DOE + BONUS

Town Pump Company

Billings (MT)

On-site

USD 42,000 - 63,000

Full time

14 days+

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Benefits offered by this job

401(K)
Health
Dental
Vision Insurance
Health Savings
Flex Spending Accounts
paid time off
education reimbursement benefits

Job summary

Qualifications

  • Experience in deli operations and food preparation.
  • Proven leadership and training skills.
  • Pass ServSafe certification if required.
  • Valid driver's license with acceptable record.
  • Ability to manage inventory and vendor orders.

Responsibilities

  • Assist store manager in supervisory decisions and planning of expenses and costs.
  • Lead in customer service and store operations within the deli area.
  • Conduct new employee orientation and training and document performance.
  • Perform daily tasks, organize priorities, and follow up on actions.
  • Maintain inventory, order deli products, rotate items, and monitor freshness.
  • Maintain deli equipment and ensure sanitation and safety standards.
  • Check in deli orders, verify deliveries, and manage shelf-ready stock.
  • Ensure accurate PLUs and help with tills as needed.
  • Support code of conduct and teamwork across store staff.

Skills

Supervisory leadership
Customer service
Teamwork
Training & development
Inventory management
Vendor management
Sanitation procedures
ServSafe certification
Driver's license
Till / POS familiarity

Education

ServSafe certification

Tools

POS / Till operations

Job description

Town Pump is looking for a motivated and outgoing Store Deli Manager to join our team. Town Pump is a growing company, with ever increasing opportunities for career growth.

As a Store Deli Manager, You Will
  • assist the store manager in supervisory decisions that are consistent with Town Pump standards, policies, and procedures. Assist in planning, leadership, organization, and follow-up with controllable expenses, sales expenses, sales increases, food costs, and shortage controls.
  • set an exemplary example for co-workers in terms of professionalism, attitude, and teamwork in the areas of customer service and Convenience Store Operations.
  • conduct new employee orientation and training. Promote continued development of all employees and objectively document performance and conduct evaluations.
  • conduct daily walk-throughs; effectively prioritize, organize, delegate, and follow-up on tasks to be accomplished.
  • maintain accurate inventories, order, and maintain deli merchandise, and achieve favorable deli metrics.
  • conduct maintenance in the deli area, including basic preventative maintenance and repairs of deli equipment. Follow all sanitation procedures, and maintain the highest quality standards in food preparation. Prepare deli items and cook heated items as required. Promote kitchen and store safety.
  • check in deli vendors, cross-check orders, and check items by line number. Put away the order once received, and watch for miss-picks, wrong pack sizes, and broken/open merchandise. Maintain PLUs, and print list for tills.
  • keep product rotated, and fresh, and check expiration dates. Remove and discard unauthorized products.
  • be required to complete and pass ServSafe certification (may be waived by Deli Operations Manager), and have a valid Driver’s License with an acceptable driving record.
Benefits
  • 401(K)
  • Health
  • Dental
  • Vision Insurance
  • Health Savings
  • Flex Spending Accounts
  • paid time off
  • education reimbursement benefits

Town Pump Inc. is proud to be an Equal Employment Opportunity (EEO) employer. We are committed to equal employment opportunities regardless of race, color, religion, national origin, sex, sexual orientation, gender identity, age, citizenship, marital status, disability, or Veteran status.

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