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Store 014-Meat Cutter 3

Fiesta Mart, Inc.

Houston (TX)

On-site

USD 30,000 - 40,000

Full time

3 days ago
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Job summary

A leading grocery store is seeking a Meat Cutter 3 for its Houston location. The role involves breaking, cutting, and preparing meat products to meet both company and customer specifications, ensuring quality and display readiness. Ideal candidates will have a Food Handler Card and the ability to manage physical demands in a fast-paced environment, providing excellent service and maintaining quality standards.

Qualifications

  • Ability to perform heavy lifting.
  • Certification in food handling required.
  • Standing, bending, and stooping for long periods.

Responsibilities

  • Break, cut, and prepare meat products.
  • Work with customers to handle special orders.
  • Collaborate with Meat Clerks and Meat Manager.

Skills

Customer Service
Heavy Lifting
Collaboration

Education

Food Handler Card or equivalent certification

Job description

Join to apply for the Store 014-Meat Cutter 3 role at Fiesta Mart, Inc.

Store 014 Houston Bellaire

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers. The role involves working with customers to take special orders and collaborating with Meat Clerks and the Meat Manager to determine which items need to be cut. Candidates must be able to perform very heavy lifting, and stand, bend, and stoop for prolonged periods.

The working environment is typical for a fast-paced grocery store. Essential functions include physical requirements such as lifting, standing, walking, and kneeling, as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary or available, please refer to the complete Job Description located in the store.

A Food Handler Card or equivalent certification is required for all positions related to preparation, handling, and serving food.

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Purchasing
Industries
  • Retail
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