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Jetro Restaurant Depot in New York seeks a Stocker - Perishables in the Deli department to provide prompt customer service, stock shelves, and maintain clean, safe work areas throughout the warehouse. You will rotate inventory to prevent shrinkage, verify shelf pricing, and perform HACCP inspections.
The role involves lifting heavy boxes, operating hi-lo equipment, and working in cold temperatures as part of a union, full or part time schedule.
JOB DETAILS
Stocker - Perishables
Deli
Deli Manager
Full/Part Time, Hourly, 8-10 Hour Shifts, Union
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.
Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.