Stewarding Supervisor

Levy Restaurants; Houston (TX); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Instapay (early wage access)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants in Houston is seeking a Stewarding Supervisor to oversee stewarding operations, ensuring cleanliness, sanitation, and organization across kitchen, dishwashing, storage, and service areas. You will supervise stewarding staff, uphold health and safety standards, and support food and beverage operations for a safe, efficient work environment.

The role requires 1–3 years in stewarding or related operations, prior supervisory experience, and strong abilities in scheduling, inventory,

Qualifications

• 1–3 years of stewarding or hotel/convention center operations experience.
• Supervisory or lead experience managing stewarding teams and kitchen sanitation.
• Experience with health, safety, and food handling regulations.
• Ability to schedule staff, assign work, and maintain service standards.
• Experience with inventory control, chemicals, equipment maintenance, and supplies ordering.
• Ability to train and develop team members in a positive work environment.
• Experience supporting high-volume food and beverage operations, banquets, conventions, or catering.
• Performs other duties as assigned.
• Ability to lift and move up to 25 pounds.

Responsibilities

• Supervise and lead the daily activities of the stewarding team.
• Ensure compliance with all food safety, sanitation, and workplace safety regulations.
• Monitor dishwashing, cleaning, waste management, and kitchen support operations.
• Conduct routine inspections of kitchens, storage areas, equipment, and workspaces.
• Maintain adequate inventory of cleaning supplies, chemicals, and equipment.
• Coordinate with culinary, banquet, and food service teams to support events and daily operations.
• Ensure proper handling and storage of kitchen equipment, china, glassware, and utensils.
• Address operational issues promptly with Stewarding and Culinary Management.
• Maintain accurate records related to staffing, safety, inventory, and sanitation.

Skills

Staff scheduling

Leadership

Health & safety compliance

Inventory control

Training & development

High-volume operations

Job description

Position Title: Stewarding Supervisor

Location: George R. Brown Convention Center | Heart of Downtown - Near Discovery Green | Houston, TX

Levy Sector

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

The Back of House (BOH) Steward Supervisor is responsible for overseeing stewarding operations and ensuring the cleanliness, sanitation, and organization of all kitchen, dishwashing, storage, and service areas. This role supervises stewarding staff, maintains health and safety standards, supports food and beverage operations, and helps ensure a safe, efficient, and productive work environment.

Key Responsibilities

• Supervise and lead the daily activities of the stewarding team.
• Ensure compliance with all food safety, sanitation, and workplace safety regulations.
• Monitor dishwashing, cleaning, waste management, and kitchen support operations.
• Conduct routine inspections of kitchens, storage areas, equipment, and workspaces.
• Maintain adequate inventory of cleaning supplies, chemicals, and equipment.
• Coordinate with culinary, banquet, and food service teams to support events and daily operations.
• Ensure proper handling and storage of kitchen equipment, china, glassware, and utensils.
• Address operational issues promptly with Stewarding and Culinary Management.
• Maintain accurate records related to staffing, safety, inventory, and sanitation.

Qualifications

• 1–3 years of experience in stewarding, kitchen operations, or food service support within a hotel, convention center, restaurant, healthcare, or large-scale hospitality environment.
• Previous supervisory or lead experience managing stewarding teams, dishwashing operations, and kitchen sanitation standards.
• Experience overseeing cleaning and sanitation procedures in compliance with health, safety, and food handling regulations.
• Proven ability to schedule staff, assign work, monitor productivity, and maintain service standards.
• Experience with inventory control, chemical management, equipment maintenance, and supply ordering.
• Ability to train, coach, and develop team members while fostering a positive work environment.
• Experience supporting high-volume food and beverage operations, banquets, conventions, or catering events preferred.
• Performs other duties as assigned.
• Ability to lift and move up to 25 pounds.

Levy is a member of Compass Group USA

Equal Opportunity

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf