Stewardess - 20m MY - US Cruising - Start within a week

IYC

Northern (KY)

Hybrid

USD 32,000 - 52,000

Full time

6 days ago
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Benefits offered by this job

Meals provided onboard

Job summary

IYC is seeking an experienced Stewardess to join a 20m motor yacht for year-round duty based in South Florida. You will work closely with the Captain to ensure a high standard of service and smooth day-to-day operations, with occasional deck duties. Entry-level candidates with the right certifications may be considered.

Meals are provided onboard as part of crew benefits. Depending on region, visas such as Schengen or B1/B2 for U.S. waters may be required.

Responsibilities

  • Work closely with the Captain to ensure a high standard of service and smooth day-to-day running of the vessel.
  • Help out on deck from time to time.

Job description

Stewardess - 20m MY - US Cruising - Start within a week

We are seeking an experienced Stewardess to join a 20m MY. This is a year-round position based in South Florida, suited to a flexible and hands-on candidate who enjoy on working in the interior and is happy to help out on deck from time to time. You will work closely with the Captain to ensure a high standard of service and smooth day-to-day running of the vessel. Americans or Green card holders preferred

Whether you are an experienced professional or just starting off your career, our Crew Placement team is here to provide advice and support throughout your career path.

We’re here to make your recruitment and job search experience simple, transparent, and rewarding.

It can take anywhere from a few days to several weeks depending on the yacht's urgency and location.

Yes, depending on the region, you may need visas such as Schengen or B1/B2 for U.S. waters.

Some yachts allow smoking in designated crew areas, while others enforce a strict no-smoking policy.

Entry-level roles like Deckhand or Stewardess may accept newcomers with the correct certifications.

Yes, meals are provided onboard as part of crew benefits, usually prepared by the yacht’s chef.

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