Steward, Kitchen

Oak Grove Racing, Gaming & Hotel; Oak Grove (KY); On-site; USD 16,000 - 23,000; Full time

Job summary

Oak Grove Racing, Gaming & Hotel is seeking a Kitchen Steward to maintain the cleanliness of kitchen areas, dishware, tableware and service ware under the guidance of Kitchen Supervisors.

Duties include washing, sanitizing and assembling tableware, supporting sanitation standards, and assisting the kitchen team to ensure smooth service.

The role requires reliability, ability to multi-task, and availability including weekends and nights at the Oak Grove, KY property.

Qualifications

• High school diploma or equivalent preferred.
• Customer Service or Food & Beverage experience preferred.
• Able to obtain and maintain a valid Kentucky gaming/racing license.

Responsibilities

• Cleans kitchen areas and equipment including broilers, fryers, grills, ovens, range hoods, ware washing machines, floors and walk-ins.
• Rinses all dishware, tableware and service ware before dishwashing.
• Follows Health & Safety standards per government regulations.
• Washes hands at each contamination point.
• Cleans and maintains kitchen floors and cook lines; follows 3-compartment sink procedures.
• Reports malfunctions of dishwashing equipment or temperatures.
• Sets up, breaks down and maintains all dishwashers; empties trash and cardboard to dumpsters.
• Performs other duties as assigned by supervisors, including cleaning ice machines, hand sinks and dispensers.

Skills

Multi-tasking

Communication for safety

Internal customer service

Availability weekends/nights

Education

HS diploma or equivalent

Customer Service or Food & Beverage experience

Kentucky gaming/racing license eligibility

Job description

Title: Steward, Kitchen

Requisition ID#: 5392

Location: Oak Grove, KY, US, 42262

Property: Oak Grove Racing

• Gaming
• Hotel

Pay Range: 14.00

Oak Grove Racing, Gaming & Hotel (the “Property”) is a newer facility in a high traffic area in the heart of Oak Grove, Kentucky, and across the street from a large Army post, Ft. Campbell. The Property is 10 miles from Clarksville, TN and less than 60 miles northwest of downtown Nashville, TN.

Job Summary

The Kitchen Steward is responsible for the overall cleanliness of kitchen areas and dishware, tableware, and service ware under the guidance of the Kitchen Supervisors.

Essential Duties And Responsibilities

The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not intended to be all-inclusive, but a general illustration. It may be expanded to include other duties and responsibilities deemed necessary.

• Cleans according to standards the following items and areas:
  • Broilers
  • Deep friers
  • Grills
  • Ovens
  • Range hoods
  • Ware washing machines
  • Floors
  • Walk-Ins
• Carefully rinses all dishware, tableware, and service ware for restaurants before sending them through the dish machine.
• Knows and practices Health & Safety standards as set forth by governmental agencies.
• Washing hands at each possible point of contamination.
• Clean, deck brushes, and mop all kitchen floors.
• Follows 3-compartment sink procedures.
• Weekly de-liming of each dish machine.
• Use all chemicals according to use and know where sheets are located.
• Reports any malfunctions of the dishwashing machine, including temperatures (too low or too high) or any other type of equipment used.
• Sets up, breaks down, and maintains all dishwashers.
• Empties all trash and cardboard boxes to the dumpsters.
• Cleans and maintains all cook lines.
• Any other duties as assigned by supervisors to maintain kitchen, including but not limited to:
  • Cleaning ice machines
  • Cleaning hand sinks
  • Filling paper towel and soap dispenser
  • Use and clean floor signs

Required Skills And Abilities

• Must have the ability to multi-task.
• Communication skills for safety.
• Gives good internal customer service to team members.
• Available to work when needed, including weekends, holidays, and nights.

Education And Experience

• High school diploma or equivalent preferred.
• Customer Service or Food & Beverage experience is preferred.
• Able to obtain and maintain a valid Kentucky gaming/racing license

Physical Requirements & Working Conditions

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is frequently required to sit or stand; walk; use hands to finger reach, handle, or feel objects, tools, or controls; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl; and talk or hear. The employee may also be required to lift, push, and pull up to 50lbs. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate to loud. The employee is subjected to circulation throughout the assigned areas, including the smoking area, actively observing players and functioning of machines.

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or disability.

Work With Us

Churchill Downs Incorporated is an inclusive and fun place to work. We celebrate unique approaches and points of view. We believe diversity is a mindset that drives excellence. We’re always learning, evolving and growing. We innovate through mutual respect of ideas and collaboration. This allows us to build a common language that inspires our team members and propels us toward the achievement of our vision.

Nearest Major Market: Bowling Green