Steward/Dishwasher

Napa-at-Kingsley

Fort Mill (SC)

On-site

USD 19,000 - 26,000

Full time

14 days+
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Job summary

Napa-at-Kingsley is seeking a reliable dishwasher to join our kitchen team in Fort Mill, SC. You will be responsible for washing dishes, maintaining a clean workstation, and assisting with deliveries as needed throughout a fast-paced service shift.

The role emphasizes time management, teamwork, and strict adherence to food safety standards to ensure a smooth, safe dining operation.

Qualifications

  • Must have minimal work experience as a dishwasher.
  • Must know and follow all food safety procedures.
  • Must carry at least a high school diploma or an equivalent.

Responsibilities

  • Wash dishes, glasses, flatware, pots and pans.
  • Maintain a clean and organized workspace.
  • Follow food safety procedures and regulations.
  • Assist with unloading deliveries.
  • Take out the trash and rinse garbage cans.

Skills

Time management
Communication skills
Prioritization
Teamwork

Education

High school diploma or equivalent

Job description

Description
Main Responsibilities for a Dishwasher:
  • Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
  • Maintain a clean work environment by cleaning kitchen machines and appliances (pans, pots, mixers, stoves).
Dishwasher Job Description:

We have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include washing dishes (plates, glasses, flatware, pots, pans, etc.). On occasion, you will be asked to assist with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.

Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.

Responsibilities of a Dishwasher:
  • Maintaining a clean and well-organized working environment
  • Maintaining the availability of clean dishes at all times
  • Cleaning kitchen appliances and machines
  • Helping other team members to unload and store deliveries
  • Assist other staff members with tasks when the need arises
  • Adhere to food safety procedures and regulations
  • Taking out the trash
  • Rinsing garbage cans
Requirements
Dishwasher Job Requirements:
  • Must have minimal work experience as a dishwasher
  • Must be proficient in operating with different types of dishes
  • Must know and follow all food safety procedures
  • Must carry at least a high school diploma or an equivalent
  • Must have communication skills
  • Must be able to prioritize tasks
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