Steward

Pyramid Global Hospitality; Woodinville (WA); On-site; USD 32,000 - 36,000; Full time

Benefits offered by this job

401(k) with employer match

PTO accrual

Complimentary employee meal

Job summary

Willows Lodge, part of Pyramid Global Hospitality, is seeking an experienced Steward to join our culinary team in Woodinville, WA. You will help keep kitchens organized, clean, and efficient to support high‑level guest service across Barking Frog, Fireside Lounge, and banquets.

This role requires a quick pace, strong teamwork, and a reliable work ethic. Washington State Food Worker Card or ability to obtain one is required; weekend and holiday shifts are common.

Qualifications

• Previous experience in Stewarding, dishwashing, culinary, hospitality, or a similar fast-paced environment preferred
• Bilingual English/Spanish preferred
• Strong communication skills and the ability to work effectively with a diverse team
• Strong work ethic and attention to cleanliness and organization
• Ability to manage priorities and stay productive throughout the shift
• Comfortable working independently and as part of a team
• Reliable and consistent attendance
• Availability to work weekends and holidays as scheduled
• Ability to stand and move throughout the shift and lift up to 50 pounds
• Current Washington State Food Worker Card, or ability to obtain one
• Must be at least 18 years old

Responsibilities

• Maintain clean, organized, and efficient dish and kitchen areas throughout the shift
• Wash, sanitize, and properly store dishes, glassware, silverware, pots, pans, and kitchen equipment
• Keep dish machines clean, stocked, and operating properly
• Maintain appropriate levels of soap, sanitizer, chemicals, and cleaning supplies
• Clean floors, mats, worktables, equipment, refrigeration areas, and other kitchen surfaces
• Maintain trash and recycling areas throughout the shift
• Maintain the employee dining area and assist with employee meal setup and cleanup
• Move and organize supplies and equipment between storage and work areas
• Support chefs and culinary employees with cleaning, organization, and operational needs
• Work collaboratively with the Stewarding and Culinary teams to keep service running smoothly
• Follow food safety, sanitation, and workplace safety standards

Skills

Bilingual English/Spanish

Communication skills

Teamwork

Reliability

Attention to cleanliness

Job description

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands‑on approach focused on exceptional service, operational excellence, and long‑term partnerships.

At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.

Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.

About Our Property

Welcome to Willows Lodge, an idyllic escape just 30 minutes from Seattle in the charming setting of Woodinville, Washington. Proudly part of the Pyramid Global Hospitality portfolio, Willows Lodge offers 84 inviting guest rooms, 7 versatile meeting rooms, and a total of 5,000 sq ft of meeting space. More than just a retreat, Willows Lodge seamlessly integrates comfort with career opportunities. Situated in the heart of Woodinville, Willows Lodge embodies the work culture fostered by Pyramid Global Hospitality, where professional growth and seizing opportunities take center stage. As a member of the Pyramid Global team, you'll enjoy benefits such as a 401k with a company match and recognition programs tailored to celebrate your achievements. Join us at Willows Lodge, where your pathway to a fulfilling career is guided by an excellent People First Culture. Here, you're not just part of a professional team; you're a vital contributor to an environment that appreciates the unique charm of Woodinville. With comfortable guest rooms, versatile meeting spaces, and the added luxury of an on‑site spa, every aspect contributes to a workplace that harmonizes with the serene beauty of Washington's wine country. Welcome to a professional environment within Pyramid Global Hospitality that encourages your personal and professional development amidst the tranquil ambiance of Woodinville!

What You Will Have An Opportunity To Do

Willows Lodge is looking for an experienced and dependable Steward to join our culinary team. Our Stewards play an important role in keeping our kitchens organized, efficient, and ready to deliver the level of service our guests expect.

This position supports culinary operations throughout the property, including Barking Frog, Fireside Lounge, banquets and special events. We are looking for someone who takes pride in their work, understands the pace of a professional kitchen, and knows that a strong Stewarding team keeps the entire operation moving.

What You'll Do

• Maintain clean, organized, and efficient dish and kitchen areas throughout the shift
• Wash, sanitize, and properly store dishes, glassware, silverware, pots, pans, and kitchen equipment
• Keep dish machines clean, stocked, and operating properly
• Maintain appropriate levels of soap, sanitizer, chemicals, and cleaning supplies
• Clean floors, mats, worktables, equipment, refrigeration areas, and other kitchen surfaces
• Maintain trash and recycling areas throughout the shift
• Maintain the employee dining area and assist with employee meal setup and cleanup
• Move and organize supplies and equipment between storage and work areas
• Support chefs and culinary employees with cleaning, organization, and operational needs
• Work collaboratively with the Stewarding and Culinary teams to keep service running smoothly
• Follow food safety, sanitation, and workplace safety standards

What We're Looking For

• Previous experience in Stewarding, dishwashing, culinary, hospitality, or a similar fast‑paced environment preferred
• Bilingual English/Spanish preferred
• Strong communication skills and the ability to work effectively with a diverse team
• Strong work ethic and attention to cleanliness and organization
• Ability to manage priorities and stay productive throughout the shift
• Comfortable working independently and as part of a team
• Reliable and consistent attendance
• Availability to work weekends and holidays as scheduled
• Ability to stand and move throughout the shift and lift up to 50 pounds
• Current Washington State Food Worker Card, or ability to obtain one
• Must be at least 18 years old

Compensation & Benefits

• $23.00-26.00/hour + tips
• 401(k) with employer match after one year of eligible service
• PTO accrual based on hours worked
• Complimentary employee meal during your shift

Working at Willows Lodge

Our Stewarding team supports the entire culinary operation at Willows Lodge. It's a hands‑on role in a busy hospitality environment where reliability, teamwork, communication, organization, and attention to detail matter.

We're looking for someone who can take ownership of their work, communicate well across the team, and help keep our culinary operation running at its best.

What are we looking for?

Compensation

$23

$26

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.