Steakhouse Server (Base + Tips | Avg. $35–50/hr)

Hopkins and Company; Atlanta (GA); On-site; USD 16,531 - 34,440; Full time

Benefits offered by this job

Discounts at Hopkins restaurants

Employee meals and discounts

Training and education opportunities

Referral bonus

Job summary

Hopkins and Company in Atlanta, GA seeks an experienced Server to join our hospitality team. You will guide guests, explain menus, and provide a memorable dining experience, working closely with front-of-house and kitchen staff.

The successful candidate will have 3+ years of server experience, knowledge of wine and spirits, and the ability to thrive in a fast-paced environment. Weekend shifts are required, and we offer competitive pay with benefits and growth opportunities.

Qualifications

• 3+ years of server experience required.
• Weekend availability (Fri/Sat/Sun) required.
• Cobb County Pouring License or plan to obtain before hire.

Responsibilities

• Guide guests through menus and build relationships.
• Set up restaurant for service and maintain stations.
• Deliver food and beverages, refill drinks, and clear tables.
• Communicate guest needs to front of house and kitchen.

Skills

Server experience

Wine knowledge

Job description

Server at C. Ellet’s Steakhouse

We are looking for talented and experienced Servers to join our team of hospitality professionals.At C. Ellet’s we pride ourselves in being the premier dining experience of The Battery, offering top tier steaks, incredible seafood, and delicious craft cocktails.

C. Ellet’s pays homage to the great American steakhouses and Chef Hopkins’ time spent cooking in New Orleans. From fast-paced game days torelaxed private dining experiences, C. Ellet’s is a convivial place for all to gather and celebrate.

What is the Job?

As a Server, you will be responsible for engaging with and taking care of our guests, guiding them through our menus and building trusted relationships. You will create a welcoming and memorable experience by providing guests menu and brand insight and actively engaging with guest needs and questions. You will be an active communicator between the front of house and back of house, keeping all informed of allergies, special requests, and service flow.

What are the responsibilities?

• Guiding guests from the beginning to the end of their dining experience
• Setting up the restaurant in preparation for and during service
• Set up and maintain clean, organized service stations according to brand standards; restocks all items as needed throughout shift
• Delivering food and beverage to tables, pouring water, and clearing tables between courses
• Work as a team player, helping your fellow team with guest interactions and duties to contribute to a positive working environment
• Possess the ability to positively and proactively handle guest concerns
• Able to prioritize multiple tasks and openly communicate with your manager and fellow service team about next steps
• Consistent adherence to the uniform policy
• Reports for duty on time and manages one’s shift, communicating with the management team when leaving their station for breaks or family meal

Our Ideal Server...

• Has a passion for food and beverage with knowledge of wine, beer, and spirits with a willingness to continue education
• Has a kind, friendly, and welcoming attitude with a desire to serve others and provide memorable hospitality
• Works constructively with their teammates, celebrating one another and lending a helping hand
• Helps to achieve or exceed monthly and seasonal sales goals
• Maintains an awareness of current marketing initiatives and website content
• Communicates guest feedback to management team concerning menu requests, complaints, and suggestions
• Demonstrates our core values of integrity, passion, respect, and curiosity

What are the requirements?

• Weekend (Friday, Saturday, and Sunday) availability required
• Must be 18 years of age or older
• Must have a Cobb County Pouring License or plan to attain one before hire
• 3+ year(s) of relevant server experience
• Able to move and/or lift heavier product
• Able to stand for long periods of time; occasionally kneel, bend, and crouch as required to reach items at varying height levels
• Able to work in a fast-paced environment calmly and effectively

We offer:

• Competitive pay based on experience with performance-based raises and promotions

• Medical, dental, vision, life and short-term disability for eligible full-time employees
• 25% discount at all Hopkins and Company restaurants and 10% discount at all Hopkins and Company retail shops
• Ongoing training and education opportunities
• Daily family meal
• Employee referral bonus