Startup-Ready Industrial Refrigeration & HVAC Technician

Bridor North America; Salt Lake City (UT); On-site; USD 41,000 - 55,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

PTO

401(k) with company match

Tuition reimbursement

Career development programs

Job summary

Bridor North America is hiring an Industrial Refrigeration & HVAC Maintenance Mechanic for our Salt Lake City bakery, a start-up facility offering the chance to work on advanced temperature-controlled systems and help shape a start-up facility.

These newly created positions provide opportunities to influence processes and operations, work on industrial refrigeration and HVAC systems, and collaborate with production, quality, and sanitation teams.

Qualifications

• High school diploma or GED required; technical or vocational training preferred.
• Minimum 2 years industrial maintenance experience (food industry preferred).
• Ability to read and interpret blueprints, schematics, and technical manuals.
• Must be able to understand, speak, and write English.

Responsibilities

• Perform preventive, corrective, and predictive maintenance on refrigeration, HVAC, and production systems.
• Troubleshoot mechanical, electrical, pneumatic, hydraulic, and refrigeration equipment.
• Install, modify, and repair equipment to ensure operational efficiency.
• Follow all food safety, GMP, OSHA, FDA, DEP, EPA, and TCPA regulations.
• Maintain accurate maintenance records in the CMMS.
• Assist with equipment changeovers, setups, and calibrations.
• Manage inventory of spare parts, tools, and supplies.
• Respond promptly to emergency breakdowns.

Skills

Refrigeration & HVAC expertise

Troubleshooting skills

Blueprints & schematics reading

Independent & collaborative work

Problem solving

Willingness to work off-hours

Education

High school diploma or GED

Technical or vocational training

Tools

CMMS

MS Office

Job description

Bridor North America is hiring an Industrial Refrigeration & HVAC Maintenance Mechanic for our Salt Lake City bakery, a start-up facility offering the chance to work on advanced temperature-controlled systems and help shape a start-up facility.

These newly created positions provide opportunities to influence processes and operations, work on industrial refrigeration and HVAC systems, and collaborate with production, quality, and sanitation teams.