Stacker 2nd Shift

Bud Antle, LLC; Salinas (CA); On-site; USD 18,877 - 26,886; Full time

Job summary

Bud Antle, LLC is hiring for the Stacker position on the 2nd Shift in Salinas, California. This role involves removing boxes from the conveyor, ensuring proper stacking and coding of boxes, and verifying robotic stacking. Candidates should possess good communication skills, and a high school diploma or GED is required. Previous experience in food processing is preferred, but willing to train the right individual. Availability for overtime and rotating shifts is preferred.

Qualifications

• Previous experience in a food processing facility is preferred.
• Willing to train the right candidate.

Responsibilities

• Remove boxes from the conveyor and packaging area.
• Ensure that boxes meet coding and printing requirements.
• Stack boxes on pallet platforms according to established patterns.
• Verify that the robot is stacking correctly and adjust as needed.

Skills

Good communication skills

Education

High school diploma or GED

Job description

Job Details

Title: Stacker 2nd Shift

Salary Range: $16.61 + .45 Shift differential

Status: Non-Exempt

Days/Shifts: 2nd Shift

Location: Bessemer City, NC

Reports to: Production Manager

General Description / Primary Purpose

This position is responsible for routinely removing boxes from the conveyor and/or packaging area, stacking them on pallets according to the specified stacking pattern, troubleshooting the robot, and ensuring that production standards are met while producing safe, quality food (SQF).

Major Responsibilities and Tasks / Duties

• Remove boxes from the conveyor and/or packaging area.
• Ensure that boxes meet coding and printing requirements.
• Stack boxes on pallet platforms according to the established stacking pattern.
• Verify that the robot is stacking correctly and adjust for any robotic errors.
• Interact with materials to ensure full pallets are promptly removed from the station.
• Keep floors and machines clear of debris and excess water. Complete paperwork and reports as required.
• Perform any other duties assigned by your supervisor.

Job Specific Competencies

• Experience: Previous experience in a food processing facility is preferred but not required. Willing to train the right candidate.
• Skills: Good communication skills are essential.
• Additional: Ability to work hands‑on in a fast‑paced, team‑oriented food processing environment; work independently and with limited supervision; regular attendance, follow directions, good interaction with co‑workers; understand and follow posted work rules and procedures; flexibility to work in other assigned positions and areas of the production department as needed.

Physical Requirements

• Ability to work hands‑on in a fast‑paced, team‑oriented food processing environment; work independently and with limited supervision; regular attendance, follow directions, good interaction with co‑workers; understand and follow posted work rules and procedures; flexibility to work in other assigned positions and areas of the production department as needed.
• Please be aware that our workplace environment may contain or encounter common allergens, such as Milk, Peanuts, Egg, Fish, Shellfish, Tree Nuts, Wheat, Soybeans, Sesame, Mustard and Sulfites.

Work Hour & Travel Requirements

• Availability for overtime, weekends, and rotating shifts is preferred/required.

Experience and Education

• High school diploma, GED, or demonstrated ability to perform assigned tasks.

EEO Statement

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, sex, color, religion, sexual orientation, gender identity, national origin, protected veteran status, or on the basis of disability.