Sr R&D Chemist - Beverage Product Development

Mykelly; San Fernando (CA); On-site; USD 80,000 - 84,000; Full time

Job summary

Kelly Science & Clinical is hiring a Sr R&D Beverage Chemist in San Fernando, CA to lead beverage product development from formulation to production scale. You will mentor junior chemists, collaborate with cross‑functional teams, and provide technical solutions that drive products to grocery shelves nationwide.

The role is a full-time, contract-to-hire onsite position with rigorous formulation work, cost analysis, and regulatory awareness.

Qualifications

• Bachelor’s degree in Chemistry, Food Science, Chemical Engineering, or related field.
• Minimum 5 years of hands-on chemist experience in food and/or beverage product development.
• Strong analytical, problem-solving and critical thinking skills.
• Excellent laboratory technique and attention to detail.
• Demonstrated ability to work independently and manage multiple projects.
• Outstanding communication and cross-functional collaboration abilities.

Responsibilities

• Develop new and improve beverage products based on customer requirements and in-house innovation goals.
• Lead feasibility analyses considering production capacity, equipment, technology and timeline constraints.
• Create master formulas, compounding instructions, and detailed product specification sheets; provide technical documentation to customers.
• Perform cost analysis and recommend selling prices on all product work.
• Mentor and provide technical guidance to junior R&D Chemists and Lab Technicians; establish lab procedures, safety protocols, and quality standards.
• Engage directly with customers to understand technical requirements, troubleshoot formulations, and provide on-site support for first-time production runs.
• Partner with Quality Control and Production teams to ensure new products scale smoothly and meet specifications
• Handle sample requests and manage R&D operations as needed.
• Occasional lifting of up to 25 lbs

Skills

Analytical thinking

Problem solving

Laboratory techniques

Mentoring

Communication

Cross functional collaboration

Education

Bachelor’s degree in Chemistry, Food Science, Chemical Engineering, or related field

Job description

Sr R&D Beverage Chemist

$58–$61/hr | Full-time | Onsite Mon–Fri | San Fernando, CA

Join an industry-leading beverage innovation company and develop the next generation of juice concentrates and flavored beverages. As Sr R&D Chemist, you’ll own product development from formulation to production scale, mentor junior chemists, and deliver technical solutions that reach grocery shelves nationwide.

About the Role

This is a full-time contract-to-hire position offering a clear pathway to permanent employment. You’ll work independently on R&D projects with collaborative support from cross‑functional teams, directly influencing product strategy and customer success.

Key Responsibilities

• Develop new and improve existing beverage products (juice concentrates, flavors) based on customer requirements and in-house innovation goals
• Lead feasibility analyses for R&D projects, considering production capacity, equipment, technology, and timeline constraints
• Create master formulas, compounding instructions, and detailed product specification sheets; provide technical documentation to customers
• Perform cost analysis and recommend selling prices on all product work
• Mentor and provide technical guidance to junior R&D Chemists and Lab Technicians; establish lab procedures, safety protocols, and quality standards
• Engage directly with customers to understand technical requirements, troubleshoot formulations, and provide on-site support for first-time production runs
• Partner with Quality Control and Production teams to ensure new products scale smoothly and meet specifications
• Handle sample requests and manage R&D operations as needed
• Perform other duties and special projects as required; occasional lifting of up to 25 lbs

Required:

• Bachelor’s degree in Chemistry, Food Science, Chemical Engineering, or related field
• Minimum 5 years of hands‑on chemist experience in food and/or beverage product development
• Strong analytical, problem-solving, and critical thinking skills
• Excellent laboratory technique and attention to detail
• Demonstrated ability to work independently and manage multiple projects
• Outstanding communication and cross‑functional collaboration abilities

Preferred:

• Experience supervising or mentoring junior chemistry or lab staff
• Track record developing juice concentrates, flavors, or functional beverages
• Familiarity with beverage industry regulations (FDA, labeling, stability testing)

About Us

Kelly Science & Clinical is a specialized staffing and talent solutions partner serving innovative companies in food, beverage, chemical, and life sciences. Our team of expert Science & Clinical recruiters connects top technical talent with exciting, high-impact roles. Whether this position is the right fit or not, we keep you in our network—unlocking unlimited career opportunities.