SR COOK (FULL TIME)

Compass Group; Chatham (VA); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in hospitality is seeking a dedicated SR COOK to join their team. This role involves preparing nutritious meals and ensuring food quality while adhering to safety regulations. The ideal candidate will have cooking experience and the ability to work a flexible schedule, including weekends. Enjoy a supportive work environment with excellent benefits, including free meals and uniforms. This is a fantastic opportunity for those passionate about food and service to make a meaningful impact in a vibrant culinary setting.

Benefits

Free shift meal

Free uniform

Retirement Plan

Health and Wellness Programs

Employee Assistance Program

Flexible Spending Accounts

Qualifications

• Must have cooking experience.
• Ability to work weekends and flexible hours.

Responsibilities

• Prepare nutritious and flavorful food following established recipes.
• Oversee cooking activities and maintain food safety standards.
• Assist in maintaining accurate production records and documentation.

Skills

Cooking Experience

Job description

Flik Hospitality Group

We are hiring immediately for full time SR COOK positions.

Location: Hargrave Military Academy - 200 Military Drive, Chatham, VA 24531. Note: online applications accepted only.

Schedule: Full time schedule. Days and hours may vary. Must be able to work weekends. More details upon interview.

Requirement: Must have cooking experience.

Perks: Free shift meal! Free uniform!

*Internal Employee Referral Bonus Available

Pay Range: $16.00 to $18.00

Free meals, uniforms and laundering service available at select locations.

Job Summary:

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

1. May oversee the cooking activities of food service associates as assigned by Food Service Director.
2. Prepares various entrees and menu items following established recipes.
3. Operates and cleans equipment after each use. Performs scheduled routine cleaning.
4. Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
5. Follows HACCP guidelines to ensure quality and safety of food supply.
6. Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
7. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
8. Assists in the cross training of employees.
9. Performs other duties as assigned.

Associates at FLIK are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs).

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Flik maintains a drug-free workplace.