Spirits Cook (Full-Time) *free parking*

Hilton Global in; New Orleans (LA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading global hospitality company as a Spirits Cook, where you will prepare delicious food items and ensure exceptional guest experiences. This role is perfect for those who thrive in a fast-paced environment and have a passion for culinary arts. You'll be responsible for maintaining high standards of food quality and cleanliness while working collaboratively with a dedicated team. Enjoy perks like paid time off from day one, free meals, and discounted hotel stays for you and your loved ones. If you're eager to make a difference in the hospitality industry, this opportunity is for you!

Benefits

Free parking

Free meals

Paid time off from day 1

Option to be paid daily

Discounted hotel stays

Debt free education

Qualifications

• Experience in food preparation and kitchen operations.
• Strong understanding of food sanitation and handling procedures.

Responsibilities

• Prepare food items according to recipes and quality standards.
• Maintain cleanliness and comply with food sanitation standards.
• Manage guest orders efficiently and with a friendly demeanor.

Skills

Food Preparation

Food Sanitation Standards

Customer Service

Teamwork

Adaptability

Job description

Spirits Cook (Full-Time) *free parking* (Finance)

• $16.50/hr. with experience
• Earn paid time off from day 1
• Free parking and free meals
• Option to be paid daily
• Discounted hotel stays for team members and family and friends.
• Debt free education

What will I be doing?
As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare food items according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• Ensure knowledge of menu and all food products
• Stock and maintain designated food station(s)
• Visually inspect all food sent from the kitchen
• Practice correct food handling and food storage procedures according to federal, state, local and company regulations
• Prepare requisitions for supplies and food items, as needed

What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality - We're passionate about delivering exceptional guest experiences.
• Integrity - We do the right thing, all the time.
• Leadership - We're leaders in our industry and in our communities.
• Teamwork - We're team players in everything we do.
• Ownership - We're the owners of our actions and decisions.
• Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability

What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!