Specialty Cook - Noodle Bar

003 Seminole Hard Rock Tampa; United States; Sur place; USD 28 000 - 39 000; Plein temps

Avantages offerts par ce poste

Benefits package

Résumé du poste

Seminole Hard Rock Tampa seeks an Asian Specialty Cook to ensure smooth back-of-house operations for its Asian cuisine restaurants. You will prepare food per standards, support line staff, and interact with guests to create memorable experiences.

The role requires 2+ years of Asian culinary experience, high-volume wok expertise, and knowledge of Chinese and Vietnamese cooking styles, with strong communication skills in Chinese and/or Vietnamese.

Qualifications

• Minimum of two years of culinary experience in a high-volume Asian restaurant, hotel, casino or resort.
• Two year culinary arts degree required.
• High-volume wok experience and knowledge of Hong Kong, Cantonese and regional Asian cooking styles desired.

Responsabilités

• Prepare all food per operation standards and ensure consistency.
• Interact with guests when possible to create a memorable experience.
• Assist other line staff with daily tasks and duties.
• Maintain food production and storage in compliance with health department codes.
• Keep production areas clean, safe, and hazard-free.

Connaissances

High-volume wok cooking

Cantonese Chinese cooking

Dim sum experience

Food cost analysis

Administrative skills

Computer skills

Team leadership

Communication (Chinese/Vietnamese)

Formation

Two year culinary arts degree

Description du poste

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description: The Asian Specialty Cook assists to ensure smooth and efficient BOH operations for the property’s Asian Cuisine Restaurants. Essential duties include, but are not limited to: Ensure all food is prepared in accordance with operation standards. Interact with guest as much as possible to create a memorable experience Assist other line employees with daily responsibilities. Ensure all food items are produced in accordance with established standards in respect to preparation, storage and accountability. Ensure that production and storage areas are maintained in accordance with city and state health department codes. Maintains a clean, safe, hazard-free work environment within area responsibility.

Qualifications Experience: Minimum of two (2) years of culinary experience in high volume Asian-themed free standing restaurant, large hotel, casino or resort. Demonstrate Asian Cusine cooking experience Two (2) year culinary arts degree. High volume wok experience. Thorough knowledge of Hong Kong, Cantonese, and other regional cooking styles desired. Dim sum experience desired. Thorough understanding of Chinese and Vietnamese cooking including production and execution. Ability to communicate in Chinese and/or Vietnamese. Must be able to analyze Food and Beverage data. Proven ability to reduce food costs. Must have strong administrative skills and computer skills. Must be able to demonstrate and deliver a high level of service to our guests. Have strong verbal and written communication skills. Has ability to lead and develop a cohesive culinary team. Can interface effectively with FOH staff to produce a positive guest experience

Work Environment: Duties and responsibilities are typically performed in a professional office setting, but there may be times where you will need to be in operating areas. In these areas, you may be exposed to environmental factors including, but not limited to, second hand smoke and excessive noise. While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.

Disclaimer While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

The Company gives preference in all of its employment practices to Native Americans. First preference in hiring, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.

Be Iconic represents the roots of our culture. The Seminole Tribe of Florida remains the only unconquered tribe in the United States of America. The Tribe established Seminole Gaming in 1979, when it opened the first high-stakes bingo hall in the United States. Building on its rich heritage of courageous and groundbreaking achievements, the Seminole Tribe of Florida acquired Hard Rock International in March 2007—the first transaction of its kind by a Native American tribe. Today, Hard Rock International remains one of the most globally recognized companies in the world, with Hard Rock Hotel, Casino, Cafe and Rock Shop venues in over 74 countries. With the continued growth of Seminole Gaming and Hard Rock International, Seminole Hard Rock Support Services was created to support all of our brands and lines of business. With the largest global footprint in the hospitality industry for over 50 years, our number-one job is to bring fun and excitement to our team members and our guests!