Specialty Area School_Assistant Manager, Food Service (Tucker HS) 2025-2026

DeKalb County School District; Tucker (GA); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading educational institution is seeking a School Nutrition Assistant Manager to oversee food service operations at Tucker High School. This role involves ensuring compliance with nutrition standards, leading a team, and handling various managerial tasks related to meal preparation and serving. Candidates must possess a high school diploma and relevant food service experience, along with appropriate certifications.

Qualifications

• One year of institutional food service experience required.
• Nutrition credential to be obtained within one year.
• ServeSafe Certification within 90 days.

Responsibilities

• Supervise school nutrition employees and manage meal preparation.
• Ensure compliance with safety and sanitation standards.
• Assist with meal planning and food supply ordering.

Skills

Leadership

Food Safety Management

Sanitation Standards

Education

High school diploma or GED equivalent

DeKalb County School System Nutrition Credential

ServeSafe Certification

Job description

Specialty Area School_Assistant Manager, Food Service (Tucker HS) 2025-2026

Join to apply for the Specialty Area School_Assistant Manager, Food Service (Tucker HS) 2025-2026 role at DeKalb County School District

Specialty Area School_Assistant Manager, Food Service (Tucker HS) 2025-2026

1 week ago Be among the first 25 applicants

Join to apply for the Specialty Area School_Assistant Manager, Food Service (Tucker HS) 2025-2026 role at DeKalb County School District

Tucker High School is seeking an experienced and motivated School Nutrition Assistant Manager to supervise its school nutrition program.

Salary Grade/Schedule: Unified 108

Salary Schedules: Click Here

The material contained herein is subject to change. All open positions offered by the DeKalb County School District are subject to specific job requirements. The DeKalb County School District is an equal opportunity employer, and all hiring decisions are subject to federal, state, and local employment laws and regulations.

Title: Manager, Assistant School Nutrition

Under direct supervision, ensures the provision of healthy meals that meet relevant nutritional standards, by managing meal preparation, and overseeing food service operations. Provides leadership and guidance to a team, handle inventory and financial transactions, and ensures adherence to established policies and procedures.

Essential Job Duties

The following duties are representative for this position. The omission of specific statements of duties does not exclude them from the classification if the work is similar, related, or a logical assignment for this classification. Other duties may be required and assigned.

• Manage a functional team within a department.
• Ensure that sanitation and safety standards meet county state federal laws requirements.
• Organize programs and processes, establishing tasks for the team and/or supervisors and setting priorities.
• Supervise and guide School Nutrition Employees in the preparation, transportation, and serving of food to students, ensuring adherence to nutritionally sound menus.
• Maintain and manage all necessary documentation.
• Oversee the opening procedures for daily operations and ensure kitchen areas are clean and sanitary and that equipment is operational.
• Train staff in proper food preparation and serving techniques while implementing safety and health guidelines to maintain a safe working environment.
• Assist with planning meals, including breakfast, lunch, after-school snacks, and supper.
• Assist with purchasing and ordering food supplies.
• Work on issues requiring the analysis of data and a variety of relevant factors to resolve.
• Identify and resolve operational issues that may fall outside of established guidelines as they arise; recommend process improvements where needed based on sound project workflow principles.
• Participate in educational programs aimed at enhancing service delivery within the school nutrition program.
• Interact with subordinates, supervisors, and functional peer groups to interpret and explain information as necessary.
• Perform additional duties as assigned.
  
  

Qualifications

• High school diploma or GED equivalent required.
• Minimum of one (1) year institutional food service or closely related experience is required.
• DeKalb County School System Nutrition Credential must be obtained within one year of employment and must be valid throughout duration of employment [Renewal every three (3) years]. ServeSafe Certification must be obtained within 90 days of employment and valid throughout duration of employment [Renewal every five (5) years].

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Administrative

• Industries

  Primary and Secondary Education

Referrals increase your chances of interviewing at DeKalb County School District by 2x

Get notified about new School Assistant jobs in Tucker, GA.

Teacher, Elementary School 3rd Grade (103)[187]

Teacher, Elementary School 3rd Grade (103)[187]

Elementary Lead Teacher (Grades 1-4)-School Year 25-26

Early Childhood - Assistant Teacher 2:00-6:30

Elementary School Administrative Assistant - Georgia Connections Academy

Teacher, Elementary School 4th Grade (104)[187]

Elementary School Teacher (2025-2026 SY)

Elementary Teacher - Georgia Connections Academy

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.