Southern-Inspired Line Cook | Fast-Paced Kitchen

Yardbird DC; Washington (District of Columbia); On-site; USD 20,000 - 24,000; Full time

Job summary

Yardbird DC in Washington is seeking a skilled and passionate Line Cook to deliver renowned Southern-inspired dishes. You will play a vital role in ensuring every plate reflects Yardbird's commitment to quality, flavor, and presentation.

Applicants should have a minimum of 2 years’ experience in high volume kitchens and, preferably, a culinary degree. The role demands effective teamwork, adherence to food safety standards, and excellent communication skills.

Qualifications

• Minimum 2 years’ experience in high volume or upscale kitchens.
• Excellent verbal and written communication skills.
• Excellent critical thinking and decision-making skills.

Responsibilities

• Prepare and cook menu items according to Yardbird’s recipes.
• Maintain a clean and efficient workstation during service.
• Ensure all food is fresh and comply with food safety standards.
• Assist in daily prep tasks including chopping and marinating.
• Meet with Chefs to review assignments and business levels.

Skills

Culinary skills

Food safety compliance

Team collaboration

Time management

Education

Culinary degree from accredited school

Job description

Yardbird DC in Washington is seeking a skilled and passionate Line Cook to deliver renowned Southern-inspired dishes. You will play a vital role in ensuring every plate reflects Yardbird's commitment to quality, flavor, and presentation.

Applicants should have a minimum of 2 years’ experience in high volume kitchens and, preferably, a culinary degree. The role demands effective teamwork, adherence to food safety standards, and excellent communication skills.