SOUS CHEF STEAMBOAT

Morrison Living; Charlottesville (VA); On-site; USD 65,000 - 70,000; Full time

Job summary

An established industry player in food services is seeking a passionate Sous Chef to enhance their culinary team. This role involves overseeing food preparation, managing kitchen operations, and ensuring adherence to quality standards. With a focus on community and excellence, you will play a vital part in creating memorable dining experiences. Join a company that values culinary artistry and offers a supportive environment for professional growth. If you are driven by a love for food and leadership, this is the perfect opportunity to make a difference in the culinary world.

Benefits

Relocation Assistance

Sign-on Bonus

Medical Insurance

Dental Insurance

Vision Insurance

Retirement Plans

Flexible Time Off

Paid Parental Leave

Employee Assistance

Discounts

Qualifications

• 3+ years of culinary experience, including 1 year in a supervisory role.
• Knowledge of food industry trends and safety regulations.

Responsibilities

• Assist in food preparation, menu planning, and culinary program implementation.
• Motivate and train back-of-house staff to meet operational objectives.

Skills

Culinary Skills

Leadership

Menu Planning

Food Safety

Cost Control

MS Office (Excel)

Education

Associate’s Degree in Culinary Arts

Job description

Join to apply for the SOUS CHEF STEAMBOAT role at Morrison Living

Get AI-powered advice on this job and more exclusive features.

Salary: $65,000-$70,000

Other Compensation: $5,000 Sign-on Bonus + Relocation Assistance

Driven by our passion for hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. We deliver exceptional service and strive to be the best part of someone’s day, with our team members’ commitment to these principles making us industry leaders and employers of choice.

Everything we do means more when served with care. Our team’s culinary artistry is nurtured through training, development, and recognition, which makes the Morrison Living difference. Join us and discover how we build community one meal at a time.

Job Summary

• RELOCATION ASSISTANCE AVAILABLE
• $5,000 SIGN-ON BONUS

As a Sous Chef II, you will assist with the overall success of the food program and oversee culinary functions. Your responsibilities include planning, ordering, inventory, and food preparation, adhering to client culture and guidelines, health regulations, and company standards for quality, freshness, and presentation. You will also motivate, train, develop, and direct back-of-house staff to meet operational objectives and ensure customer satisfaction.

Essential Duties and Responsibilities:

• Assist in coordinating and participating in food preparation and cooking.
• Help plan and create menus.
• Implement new culinary programs with the marketing and culinary teams.
• Manage cost controls and expenditures.
• Perform other duties as assigned.

Qualifications:

• At least 3 years of related culinary experience, including 1 year in a supervisory or lead role.
• Experience in restaurants, hotels, corporate dining, education, military, healthcare, or related food service operations.
• Knowledge of food industry trends, quality, sanitation, safety, food costs, and presentation.
• Ability to set up and manage production sheets.
• Leadership, training, management, and coaching skills.
• ServSafe or Department of Health Certification preferred.
• Proficiency in MS Office, especially Excel.
• Associate’s degree in Culinary Arts preferred.

Apply to Morrison Living today!

Morrison Living is part of Compass Group USA.

We offer many benefits including medical, dental, vision, life insurance, disability, retirement plans, flexible time off, paid parental leave, holidays, personal leave, shopping programs, wellness initiatives, discounts, identity theft protection, pet insurance, commuter benefits, employee assistance, and FSAs.

We are an equal opportunity employer committed to fair treatment regardless of race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or other protected classes.

Qualified candidates must be able to perform the essential functions of the job, with or without accommodations. We consider all qualified applicants, including those with criminal histories, in compliance with applicable laws.

Applications are accepted continuously. Morrison Living maintains a drug-free workplace.

For positions in Washington State, Maryland, or remote work, click here for paid time off benefits information.

Req ID: 1418500

JON DAVIS

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Services