Sous Chef (SCFH)

Civitas Senior Living; Colorado Springs (CO); On-site; USD 40,000 - 55,000; Full time

Job summary

Join Civitas Senior Living as a Sous Chef or Lead Cook at Stonecreek of Flying Horse, where your culinary passion meets a fulfilling career. Enjoy a supportive environment that values stability, offers generosity in Paid Time Off, and an array of employee perks. Embrace the opportunity to create delightful meals while enhancing the dining experiences of our esteemed residents.

Benefits

Next Day Pay available

Access to 300,000 Travel, Restaurant, Retail Discounts

Continuing Education Reimbursement Program

Qualifications

• Experience as a Sous Chef or Lead Cook in restaurant or hospitality.
• Positive mindset with willingness to learn.
• Stamina to stand for extended periods.

Responsibilities

• Craft restaurant-quality meals filled with creativity and love.
• Maintain a clean, sanitized kitchen and apply best practices in ingredient storage.
• Build meaningful relationships with elderly residents to enhance dining experience.

Skills

Culinary Artistry

Kitchen Leadership

Customer Excellence

Positive Attitude

Job description

Community: Stonecreek of Flying Horse
Address: Colorado Springs, CO

Infuse Your Culinary Passion into a Fulfilling Career!

At our Community, we elevate the culinary experience with stability, no late nights, generous Paid Time Off, and a robust collection of employee perks. With us, you'll find more than a “job” - you'll find a rewarding career as a Sous Chef or Lead Cook!

• Culinary Artistry: Craft restaurant-quality meals filled with creativity, love, and passion.
• Kitchen Leadership: Assist in maintaining a clean, sanitized kitchen, and apply best practices in ingredient storage and management.
• Community Connection: Build meaningful relationships with elderly residents, enhancing their dining experience.
• Customer Excellence: Provide exceptional, heartfelt service at a comfortable pace.

Qualifications for the Sous Chef / Lead Cook: Your Skills and Experience

• Experience: Have you thrived as a Sous Chef or Lead Cook in a restaurant or hospitality setting? We want to meet you!
• Attitude: Bring a positive mindset, willingness to learn, and stamina to stand for extended periods.

Employee Perks, Programs, and Benefits: Your Rewards

• Instant Access: Next Day Pay available to most employees.
• Exclusive Discounts: Access to 300,000 Travel, Restaurant, Retail Discounts.
• Education Support: Continuing Education Reimbursement Program.

Join a Recognized Great Place to Work: Our Community!

We’re passionate about what we do, and our awards reflect our commitment.

Our Mission Statement:

As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. All offers of employment are contingent upon the successful completion of this process. Residency within the State that this Community/Location operates in is a condition of employment.

Ready to cook up a delightful new chapter in your culinary career? Apply today and savor the opportunity to be our next Sous Chef or Lead Cook!