SOUS CHEF (FULL TIME)

Compass Group USA; New Haven (CT); On-site; USD 30,000 - 32,000; Full time

Benefits offered by this job

Free meals

Laundering service

Internal Employee Referral Bonus

Job summary

Flik Independent School Dining at Hopkins School in New Haven, CT seeks a full-time Sous Chef to support executive kitchen operations and ensure high-quality meal production. The role requires prior high-volume kitchen experience and knife skills, with allergen knowledge and product familiarity preferred.

The position offers immediate start and a referral bonus. The Sous Chef will oversee kitchen duties, coordinate cooks and food-service staff, and assist with daily menu execution while

Qualifications

• Previous 2 years of high volume kitchen/production experience required.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates, including scheduling, training, and reviews.
• Stores food in designated areas following food safety procedures.
• Ensures proper food handling, presentation, and temperature control.
• Maintains sanitation of equipment, supplies and utensils; cleans workstation before leaving.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.
• Explains daily menu items to associates and customers.
• Monitors peak production and service hours.
• Tracks inventory, production, and waste; informs supervisor when supplies are low.
• Performs other duties as assigned.

Skills

Knife skills

Product knowledge

Allergen knowledge

Job description

Select how often (in days) to receive an alert:

• We are hiring immediately for a full time SOUS CHEF position.
• Location: Hopkins School - 986 Forest Road, New Haven, CT 06515. Note: online applications accepted only.
• Schedule: Full time schedule. Monday through Friday; 6:30 am to 3:30 pm. Catering events as needed. Further details upon interview.
• Requirement: Previous 2 years of high volume kitchen/production experience required. Allergen, product knowledge, and knife skills experience preferred.
  *Internal Employee Referral Bonus Available
• Pay Range: $22.00per hour to$23.50 per hour.

Free meals, uniforms and laundering service available at select locations.

Diversityof thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Flik Independent School Dining

has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what’s right, every time.

We are Nourishing a Brighter Future.

Job Summary

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

• Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
• Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
• Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
• Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
• Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
• Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
• Keeps up with peak production and service hours.
• Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
• Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the followingbenefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.