SOUS CHEF (FULL TIME)

Compass Group USA; Columbus (IN); On-site; USD 26,174 - 34,440; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Commuter Benefits

Flexible Spending Accounts

Job summary

Morrison Living is hiring for a full-time SOUS CHEF at Four Seasons Retirement Center, Columbus, IN. The role requires coordinating kitchen activities and supervising cooks in the absence of the Executive Chef.

Location: Four Seasons Retirement Center, Columbus, IN. Pay ranges from $19.00 to $25.00 per hour, with full-time and potential benefits. 2 years of culinary experience preferred; hours may vary and details provided upon interview.

Qualifications

• 2 years of prior culinary experience preferred.
• Experience supervising cooks and food-service staff is desirable.
• Knowledge of proper food safety and sanitation procedures.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates, including scheduling and training.
• Stores food in designated areas following safety procedures.
• Maintains proper serving temperatures and portion control.
• Keeps workstation and equipment clean and sanitary during and after service.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.
• Explains daily menu items to staff and customers.
• Monitors inventory, deliveries, and waste; notifies supervisor when supplies are low.
• Performs other duties as assigned.

Skills

Culinary skills

Team leadership

Job description

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Morrison Living is hiring immediately for full time SOUS CHEF positions.

• Location: Four Seasons Retirement Center - 1901 Taylor Road, Columbus, IN 47203.
• Schedule: Full time schedule. Hours and days may vary. Further details upon interview.
• Requirement: 2 years of prior culinary experience preferred.
• Pay Range: $19.00per hour to$25.00per hour.

WHAT'S IN IT FOR YOU

A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation. You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAM

Our culinary team is the core of our business. If you enjoy creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to the Morrison Living team!

Job Summary

Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

Essential Duties and Responsibilities:

• Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
• Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
• Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
• Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
• Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
• Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
• Keeps up with peak production and service hours.
• Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positions offerthe following benefits to associates:Retirement Plan,Associate Shopping Program,Health and Wellness Programs,Discount Marketplace,Identity Theft Protection,Pet Insurance,Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offerthe following benefits to associates:Medical,Dental,Vision,Life Insurance/AD,Disability Insurance,Commuter Benefits,Employee Assistance Program,Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, or copy/paste the link below for paid time off benefits information.

Morrison Living is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Morrison Living maintains a drug-free workplace.