Sous Chef

Ontario Trillium Foundation

St. Louis (MO)

On-site

USD 40,000 - 60,000

Full time

14 days+

Get more replies from employers

Send a job-specific resume in minutes.

Benefits offered by this job

Full insurance package (health, dental, vision, disability, life insurance)
Education allowance
Paid vacation
401k with company match
Paid sick days
Uniforms
Annual performance-based bonus

Job summary

Sunset Country Club in St. Louis is seeking a skilled sous chef to enhance their culinary team. The ideal candidate will bring 3-5 years of cooking experience, particularly in a club setting, and have a comprehensive understanding of both banquet and a la carte service. Candidates with a current food safety certification and strong supervisory skills are encouraged to apply. This role offers a competitive salary and a full benefits package, including health insurance and a 401k plan.

Qualifications

  • 3-5 years of cooking experience, preferably in a club setting.
  • Experience in banquet production and a la carte service required.
  • Ability to assist with inventory control and ordering based on volume.

Responsibilities

  • Supervise kitchen crew and ensure quality standards.
  • Assist with inventory control and ordering.
  • Prepare upscale casual and traditional cuisines for events.

Skills

Cooking experience
Food safety certification
Supervisory skills
Inventory control
Culinary knowledge

Job description

Sunset Country Club is one of St. Louis’ premier private clubs. It has been in operation for over 110 years.

Sunset Country Club is currently looking for a sous chef.

Ideal Candidate
  • poses a drive to further their career and knowledge in the industry
  • have 3-5 years of cooking experience (preferably in a club setting).
  • have experience in both banquet production and ala carte service
  • have current food safety certification
  • poses the ability to supervise kitchen crew
  • have the ability to assist with inventory control and ordering product based on business volume
  • have a broad base of culinary knowledge, both classical and contemporary
  • have open availability based upon event needs

The cuisine served ranges from upscale casual, traditional breakfast, short order lunch offerings, multi-course wine dinners, a la carte service as well as buffet and plated events for up to 500 covers.

In addition to the exceptional compensation package, this is a wonderful learning opportunity to advance one's career in a professional culinary environment.

Sunset Country Club offers excellent job security, and treats its employees like family. Working at the club is like working for a small "mom and pop" restaurant with the benefits of a very large and stable corporate business— even though we are a member owned operation.

Benefits
  • full insurance package (health, dental, vision, disability, life insurance)
  • very competitive salary
  • education allowance
  • paid vacation
  • 401k with company match
  • paid Sick days
  • uniforms
  • annual performance-based bonus
Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Senior Sous Chef – Club Kitchen, Banquets & A La Carte
Senior Sous Chef – Club Kitchen, Banquets & A La Carte

Ontario Trillium Foundation • St. Louis (MO)

On-site
USD 40,000 - 60,000
Full insurance package (health, dental, vision, disability, life insurance)
Education allowance
Paid vacation
+4
Sous Chef - The University Club of St Paul
Sous Chef - The University Club of St Paul

Commonwealth-Companies • Saint Paul (MN)

On-site
USD 70,000 - 90,000
Competitive salary
Professional growth within a private‑c
Lead high‑profile events and memberプ
Sous Chef - The University Club of St Paul
Sous Chef - The University Club of St Paul

Jobless • Northern (KY)

Hybrid
USD 70,000 - 90,000
Competitive salary
Growth opportunities
High-profile events
+1
Sous Chef - The University Club of St Paul
Sous Chef - The University Club of St Paul

Commonwealth Companies, Inc. • Northern (KY)

Hybrid
USD 60,000 - 85,000
Competitive salary
Professional growth
Lead high-profile events
+1
SOUS CHEF-Brookside Country Club
SOUS CHEF-Brookside Country Club

Brookside Country Club • East Texas (PA)

On-site
USD 60,000 - 70,000
Health insurance
401(k) retirement plan
Paid vacation time
Sous Chef - Commonwealth Company
Sous Chef - Commonwealth Company

cwcos • Saint Paul (MN)

On-site
USD 50,000 - 65,000
Competitive salary based on experience
Professional growth opportunities
Leadership support
+1
Sous Chef - Commonwealth Company
Sous Chef - Commonwealth Company

Commonwealth Companies • Saint Paul (MN)

On-site
USD 50,000 - 70,000
Competitive salary based on experience
Professional growth opportunities
Supportive leadership team
Executive Chef with Saint Louis Club – Clayton, MO
Executive Chef with Saint Louis Club – Clayton, MO

DZA Associates • Clayton (MO), Northern (KY)

Hybrid
USD 85,000 - 115,000
401k plan
Health insurance
Life insurance
+3
Sous Chef
Sous Chef

Concert Golf • Roswell (GA)

On-site
USD 52,000 - 76,000
Daily meals
Golf privileges
Holiday fund
+4
Dining Room Server-Full and Part Time
Dining Room Server-Full and Part Time

Ontario Trillium Foundation • St. Louis (MO)

On-site
401(k)
401(k) matching
Dental insurance
+5